(object) array( 'id' => '7525236', 'url' => 'PL/de_rigeur', 'image' => '', 'title' => 'de rigueur', 'tags' => array ( 0 => 'de rigueur', 1 => 'Culture', 2 => 'People', 3 => '', ), 'term' => 'de rigueur', 'source_id' => 1341608, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Culture', ), 'category' => array ( 0 => 'People', ), 'lastedit' => '20140624182106', 'part_of_speech' => 'adjective', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Wymaganie etykiety lub panującej mody, obowiązek towarzyski. Na przykład zwrot "strój de rigueur" odnosi się do ściśle przestrzeganych wymogów co do ubioru noszonego na wyjątkowe okazje lub w konkretnych miejscach. (Z francuskiego: de - "z", rigueur - "rygor")', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503631249433952256, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'de rigeur', 'Definition' => 'Required by etiquette or current fashion; socially obligatory. For example, the term ‘costume de rigueur’ refers to a strict dress code for the attire worn at a special event or in a particular venue. (French: de - of + rigueur - rigor.)', 'Part of Speech' => 'adjective', 'Usage Status' => 'New', 'Industry' => 'Culture', 'Product Category' => 'People', 'Creation User' => 'wizard of words', 'Creation Date' => '2011/5/28', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'de_rigeur', )

(object) array( 'id' => '4295632', 'url' => 'PL/pinnekjott', 'image' => '', 'title' => 'pinnekjott', 'tags' => array ( 0 => 'pinnekjott', 1 => 'Food (other)', 2 => 'International dishes', 3 => '', ), 'term' => 'pinnekjott', 'source_id' => 3591573, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'International dishes', ), 'lastedit' => '20140622115504', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Pinnekjøtt to tradycyjna norweska potrawa świąteczna, kojarzona głównie ze świętami Bożego Narodzenia. 31% wszystkich Norwegów twierdzi, że to danie jest częścią ich obiadu bożonarodzeniowego. Jest przyrządzane ono z jagnięciny lub baraniny i zazwyczaj podawane z puree z brukwi, ziemniakami, winem i norweską okowitą. Zazwyczaj jest spożywane przez mieszkańców północnej i zachodniej Norwegii, choć od niedawna staje się coraz bardziej popularne również na wschodzie kraju.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503616803802185730, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'pinnekjott', 'Definition' => 'Pinnekjøtt is a traditional Norwegian festive dish, largely assiciated with Christmas celebrations. 31% of all Norwegians say they have this dish as their Christmas dinner. It is mad e of lamb or mutton and usually served with pureed rutabaga, potatoes, beer, wine and akevitt. It is mostly consumed by North- and Western Norwegians, but in the later years it has become more and more common in the East of Norway.', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'International dishes', 'Creation User' => 'maritmoesirnes', 'Creation Date' => '2012/8/15', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'pinnekjott', )

(object) array( 'id' => '6055613', 'url' => 'PL/flagon', 'image' => '', 'title' => 'Flagon', 'tags' => array ( 0 => 'Flagon', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'Flagon', 'source_id' => 3816303, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140627203308', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Butelka mieszcząca dwa litry wina stołowego (zwykle niedrogiego).', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624720623337477, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A glass bottle that holds two litres of (usually inexpensive) table wine.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'flagon', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'flagon', )

(object) array( 'id' => '5582176', 'url' => 'PL/wash_₉', 'image' => '', 'title' => 'umyć', 'tags' => array ( 0 => 'umyć', 1 => 'Art history', 2 => 'Visual arts', 3 => '', ), 'term' => 'umyć', 'source_id' => 744522, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Art history', ), 'category' => array ( 0 => 'Visual arts', ), 'lastedit' => '20140701211326', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Cienka warstwa rozcieńczonego pigmentu używana jest do podkreślania cieni.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503622372742135810, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'wash', 'Definition' => 'A thin layer of diluted pigment used to increase the appearance of a shadow.', 'Domain' => 'Documentation', 'Industry' => 'Art history', 'Part of Speech' => 'noun', 'Product Category' => 'Visual arts', 'Usage Status' => 'New', 'Creation User' => 'Gabrielle Tait', 'Creation Date' => '2011/2/14', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'wash_₉', )

(object) array( 'id' => '6764477', 'url' => 'PL/Big_Red', 'image' => '', 'title' => 'Duży czerwony', 'tags' => array ( 0 => 'Duży czerwony', 1 => 'Candy & confectionary', 2 => 'Gum', 3 => 'Mars', 4 => '', ), 'term' => 'Duży czerwony', 'source_id' => 1263069, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Candy & confectionary', ), 'category' => array ( 0 => 'Gum', ), 'company' => array ( 0 => 'Mars', ), 'lastedit' => '20140625222125', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Guma do żucia o smaku cynamony, wprowadzona do sprzedaży przez firmę William Wrigley Jr. w 1976 roku.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503627929004802048, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'Big Red', 'Company' => 'Mars', 'Definition' => 'A cinnamon-flavored chewing gum introduced by the William Wrigley Jr. Company in 1976.', 'Industry' => 'Candy & confectionary', 'Part of Speech' => 'noun', 'Product Category' => 'Gum', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'cutecee12', 'Creation Date' => '2011/5/17', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Big_Red', )

(object) array( 'id' => '2602028', 'url' => 'PL/dominant_culture', 'image' => '', 'title' => 'dominujący kultury', 'tags' => array ( 0 => 'dominujący kultury', 1 => 'Culture', 2 => 'Social media', 3 => '', ), 'term' => 'dominujący kultury', 'source_id' => 454889, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Culture', ), 'category' => array ( 0 => 'Social media', ), 'lastedit' => '20140624181703', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Kultura dominująca w społeczeństwie odnosi się do panującego w społeczeństwie języka, religii, zachowań, wartości, rytuałów i zwyczajów. Te cechy stanowią często normę dla społeczeństwa jako całości. Kultura dominująca jest zazwyczaj - choć nie zawsze - uznawana przez większość i osiąga dominację poprzez kontrolę instytucji społecznych odpowiedzialnych za komunikację, edukację, ekspresję artystyczną, prawo, politykę i biznes.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503609115832745988, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'dominant culture', 'Definition' => 'The dominant culture in a society refers to the established language, religion, behavior, values, rituals, and social customs. These traits are often the norm for the society as a whole. The dominant culture is usually but not always in the majority and achieves its dominance by controlling social institutions such as communication, educational institutions, artistic expression, law, political process, and business.', 'Domain' => 'Documentation', 'Industry' => 'Culture', 'Part of Speech' => 'noun', 'Product Category' => 'Social media', 'Usage Status' => 'New', 'Creation User' => 'CarmenChavarri', 'Creation Date' => '2010/11/19', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'dominant_culture', )

(object) array( 'id' => '2907864', 'url' => 'PL/rou_jia_mo', 'image' => '', 'title' => 'Rou jia mo', 'tags' => array ( 0 => 'Rou jia mo', 1 => 'Food (other)', 2 => 'International dishes', 3 => '', ), 'term' => 'Rou jia mo', 'source_id' => 2269001, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'International dishes', ), 'lastedit' => '20140611202702', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'rou jia mo, czasami pisane roujiamo, oznacza "mięsny burger" lub "mięsna kanapka". Jest to danie uliczne pochodzące z prowincji Shaanxi, obecnie popularne w całych Chinach. Najczęściej wykorzystywanym mięsem jest wieprzowina, duszona przez wiele godzin w zupie zawierającej ponad 20 rodzajów przypraw. Rou jia mo kosztuje w Chinach około 6 yuanów i może być uważany za odpowiedź Chin na hamburgera lub kanapkę.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503610571652595715, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'rou jia mo, sometimes spelled roujiamo, meaning “meat burger” or “meat sandwich” is a street food originating from Shaanxi Province and now widely consumerd all over China. The meat used is commonly pork, which is stewed for hours in a soup containing over 20 kinds of spices and seasonings. Rou jia mo costs around 6 yuan in China and can be considered China’s answer to the hamburger or sandwich.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'International dishes', 'Usage Status' => 'New', 'Company' => '', 'Synonym' => '', 'Creation User' => 'ateare', 'Creation Date' => '2012/4/3', 'Term' => 'rou jia mo', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'rou_jia_mo', )

(object) array( 'id' => '3636893', 'url' => 'PL/scumbag', 'image' => '', 'title' => 'Scumbag', 'tags' => array ( 0 => 'Scumbag', 1 => 'Culture', 2 => 'People', 3 => '', ), 'term' => 'Scumbag', 'source_id' => 1838622, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Culture', ), 'category' => array ( 0 => 'People', ), 'lastedit' => '20140624182406', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Osoba godna pogardy, niepotrafiąca się zachować, bez klasy.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503613841631608836, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'scumbag', 'Definition' => 'A despicable person with poor judgement and no class.', 'Industry' => 'Culture', 'Part of Speech' => 'noun', 'Product Category' => 'People', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'mafabielex', 'Creation Date' => '2011/12/22', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'scumbag', )

(object) array( 'id' => '6599961', 'url' => 'PL/Chest', 'image' => '', 'title' => 'Klatki piersiowej', 'tags' => array ( 0 => 'Klatki piersiowej', 1 => 'Beverages', 2 => 'Tea', 3 => '', ), 'term' => 'Klatki piersiowej', 'source_id' => 5094916, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Tea', ), 'lastedit' => '20140626192906', 'part_of_speech' => 'proper noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Oryginalne opakowanie herbaty z plantacji. Zwykle wykonana z drewna i wyłożona folią metalową.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503627286522363904, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'Original tea packaging from plantation. Normally made of wood and lined with metal foil.', 'Part of Speech' => 'proper noun', 'Industry' => 'Beverages', 'Product Category' => 'Tea', 'Creation User' => 'MaryK', 'Creation Date' => '2013/3/16', 'Term' => 'Chest', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Chest', )

(object) array( 'id' => '3378396', 'url' => 'PL/ganjang', 'image' => '', 'title' => 'ganjang', 'tags' => array ( 0 => 'ganjang', 1 => 'Food (other)', 2 => 'International dishes', 3 => '', ), 'term' => 'ganjang', 'source_id' => 2360185, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'International dishes', ), 'lastedit' => '20140611203910', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Ganjang to swego rodzaju koreański sos sojowy, produkowany ze sfermentowanej soi, specyficzny dla tego kraju. Ganjang jest wytwarzany w wyniku długotrwałego procesu przygotowania, suszenia i fermentacji soi, i jest to płyn powstały w procesie fermentacji.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503612728442355717, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'Ganjang is a kind of Korean soy sauce made form fermented soybeans and is a uniquely Korean condiment. Ganjang is made after a long process or preparing, drying and fermenting soybeans and is the resulting liquid from the fermenting process.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'International dishes', 'Usage Status' => 'New', 'Company' => '', 'Synonym' => '', 'Creation User' => 'ateare', 'Creation Date' => '2012/4/11', 'Term' => 'ganjang', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'ganjang', )