(object) array( 'id' => '5985926', 'url' => 'PL/crémant', 'image' => '', 'title' => 'crémant', 'tags' => array ( 0 => 'crémant', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'crémant', 'source_id' => 3816231, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140627202846', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Francuskie wino musujące, nie produkowane w Szampanii.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624395752472577, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'French sparkling wine not made in Champagne region.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'crémant', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'crémant', )

(object) array( 'id' => '5584728', 'url' => 'PL/realism_₅', 'image' => '', 'title' => 'realizm', 'tags' => array ( 0 => 'realizm', 1 => 'Art history', 2 => 'Visual arts', 3 => '', ), 'term' => 'realizm', 'source_id' => 744561, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Art history', ), 'category' => array ( 0 => 'Visual arts', ), 'lastedit' => '20140709021009', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Realizm odnosi się do dzieł sztuki z połowy XIX wieku, które celowo przedstawiały tematy nędzne a nawet brzydkie, zwykle z pobudek politycznych. Termin "realizm" został po raz pierwszy wykorzystany w opisie dzieł francuskiego malarza Gustave Courbeta. Realizm stał w opozycji do idealizmu, związanego z romantyzmem. Wyróżnia się on w stylistyce dzieł takich malarzy jak Velasquez, Murillo czy Caravaggio, którzy wykorzystywali jako modeli rolników i członków miejskiej biedoty. Realizm może być też uznawany za kontrast dla abstrakcji w sztuce. Realizm nie jest tożsamy z naturalizmem, który oznacza tworzenie obrazów będących dokładną repliką obiektu.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503622382426783746, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'realism', 'Definition' => '(with a capital ‘r’) refers to mid-nineteenth century art works that deliberately represented wretched and even ugly subjects, usually for a political reason. The term was first used to describe works of the french painter gustave courbet. Realism defined itself against the idealism associated with romanticism. It is distinguished from the paintings of, for example, velasquez, murillo, and caravaggio who used farmers and the members of the urban poor as models. Realism with a lower case ‘r’ may be contrasted with the ‘abstract’ in art. It is useful to distinguish realism from the desire to reproduce in an image an exact replica of something seen: such representation is commonly termed ‘naturalism’.', 'Domain' => 'Documentation', 'Industry' => 'Art history', 'Part of Speech' => 'noun', 'Product Category' => 'Visual arts', 'Usage Status' => 'New', 'Creation User' => 'Gabrielle Tait', 'Creation Date' => '2011/2/14', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'realism_₅', )

(object) array( 'id' => '3958750', 'url' => 'PL/Naga_Viper', 'image' => 'naga-viper-spiciest-pepper.jpg;', 'title' => 'Naga Viper', 'tags' => array ( 0 => 'Naga Viper', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'Naga Viper', 'source_id' => 500949, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20140611192602', 'part_of_speech' => 'proper noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Nowy gatunek papryczki chilli, uznana za najostrzejszą na świecie (osiągnęła imponujący wynik 1,359,000 w skali Scoville\'a, prześcigając znacząco większość papryczek jalapeño osiągających wyniki 2500+). Naga Viper została wyhodowana w Anglii przez Geralda Fowlera i wywodzi się z połączenia trzech gatunków ultra-pikantnych papryczek: Bhut Jolokia, Skorpiona z Trynidadu i Naga Morich. Naga Viper uchodzi za tak ostrą, że w kontakcie z nią łuszczy się farba ze ścian.', 'usage_comment' => '', 'glossary' => '', 'width' => 205, 'height' => 246, '_version_' => 1503615261808263168, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'Naga Viper', 'Definition' => 'A new species of chili pepper, voted to be the spiciest in the world (having scored a whopping 1,359,000 on the Scoville scale, as opposed to the 2,500+ of most jalapeño peppers). The Naga Viper was grown in England by Gerald Fowler, and is a combination of three species of ultra-spicy peppers: the Bhut Jolokia, the Trinidad Scorpion, and the Naga Morich. The Naga Viper is purported to be hot enough to strip the paint off of walls.', 'Part of Speech' => 'proper noun', 'Usage Status' => 'New', 'Sample Image' => 'naga-viper-spiciest-pepper.jpg;', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Other', 'Special Term' => 'TIN', 'Creation User' => 'Zach', 'Creation Date' => '2010/12/7', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Naga_Viper', )

(object) array( 'id' => '7906930', 'url' => 'PL/bob_cut', 'image' => '', 'title' => 'Bob cięcia', 'tags' => array ( 0 => 'Bob cięcia', 1 => 'Fashion', 2 => 'Style, cut & fit', 3 => '', ), 'term' => 'Bob cięcia', 'source_id' => 1827401, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Fashion', ), 'category' => array ( 0 => 'Style, cut & fit', ), 'lastedit' => '20140611184304', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Bob to krótka fryzura dla kobiet (i od czasu do czasu dla mężczyzn), w której włosy są zazwyczaj cięte prosto wokół głowy na wysokości szczęki, często z grzywką.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503632804902076421, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'bob cut', 'Definition' => 'A bob cut is a short haircut for women (and occasionally men) in which the hair is typically cut straight around the head at about jaw-level, often with a fringe (or "bangs") at the front.', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Fashion', 'Product Category' => 'Style, cut & fit', 'Creation User' => 'esb', 'Creation Date' => '2011/12/14', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'bob_cut', )

(object) array( 'id' => '5583256', 'url' => 'PL/transept', 'image' => '', 'title' => 'transeptu', 'tags' => array ( 0 => 'transeptu', 1 => 'Art history', 2 => 'Visual arts', 3 => '', ), 'term' => 'transeptu', 'source_id' => 744538, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Art history', ), 'category' => array ( 0 => 'Visual arts', ), 'lastedit' => '20140701213130', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Poprzeczne części kościoła na planie krzyża. Transept zazwyczaj oddziela nawę od absydy lub od prezbiterium.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503622377279324163, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'transept', 'Definition' => 'The transverse portions of a cross-shaped church. The transept usually separates the nave from the apse or the chancel.', 'Domain' => 'Documentation', 'Industry' => 'Art history', 'Part of Speech' => 'noun', 'Product Category' => 'Visual arts', 'Usage Status' => 'New', 'Creation User' => 'Gabrielle Tait', 'Creation Date' => '2011/2/14', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'transept', )

(object) array( 'id' => '6764479', 'url' => 'PL/Juicy_Fruit', 'image' => '', 'title' => 'Soczyste owoce', 'tags' => array ( 0 => 'Soczyste owoce', 1 => 'Candy & confectionary', 2 => 'Gum', 3 => 'Mars', 4 => '', ), 'term' => 'Soczyste owoce', 'source_id' => 1263071, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Candy & confectionary', ), 'category' => array ( 0 => 'Gum', ), 'company' => array ( 0 => 'Mars', ), 'lastedit' => '20140625222417', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Marka gumy do żucia produkowana przez amerykańską firmę William Wrigley Jr, od 2008 roku będącą spółką zależną od prywatnej firmy Mars, Inc.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503627929004802050, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'Juicy Fruit', 'Company' => 'Mars', 'Definition' => 'A brand of chewing gum made by the Wm. Wrigley Jr. Company, a U. S. company that since 2008 has been a subsidiary of the privately-held Mars, Incorporated.', 'Industry' => 'Candy & confectionary', 'Part of Speech' => 'noun', 'Product Category' => 'Gum', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'cutecee12', 'Creation Date' => '2011/5/17', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Juicy_Fruit', )

(object) array( 'id' => '2619301', 'url' => 'PL/safflower_seed_meal', 'image' => '', 'title' => 'krokosz barwierski materiału siewnego posiłek', 'tags' => array ( 0 => 'krokosz barwierski materiału siewnego posiłek', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'krokosz barwierski materiału siewnego posiłek', 'source_id' => 128775, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20140611182813', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Potrawa przyrządzana z nasion krokosza. Nasiona te są bogate w wielonasycone kwasy tłuszczowe. Krokosz nazywany jest też szafranem maksykańskim, bo ze znamion jego kwiatów można produkować niższej jakości substytut szafranu.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503609200764256256, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'safflower seed meal', 'Definition' => 'A meal made from the seed of the safflower plant. The seeds are rich in polyunsaturated fats. Also called Mexican saffron because the flower\'s stigmas can produce a lower quality substitute for the expensive saffron.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Creation User' => 'Carenry', 'Creation Date' => '2010/8/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'safflower_seed_meal', )

(object) array( 'id' => '2904425', 'url' => 'PL/sujuk', 'image' => '', 'title' => 'sujuk', 'tags' => array ( 0 => 'sujuk', 1 => 'Food (other)', 2 => 'International dishes', 3 => '', ), 'term' => 'sujuk', 'source_id' => 1028781, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'International dishes', ), 'lastedit' => '20140611190003', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Sujuk (też soudjouk ) to sucha, pikantna kiełbasa z kuchni tureckiej, popularna na Bałkanach, Bliskim Wschodzie i w Azji Środkowej.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503610556457680896, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'sujuk', 'Definition' => 'Sujuk (also soudjouk) is a dry, spicy sausage in Turkish cuisine eaten from the Balkans to the Middle East and Central Asia.', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'International dishes', 'Creation User' => 'Hristova', 'Creation Date' => '2011/4/11', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'sujuk', )

(object) array( 'id' => '6601028', 'url' => 'PL/Flavored_tea', 'image' => '', 'title' => 'Herbata zielona', 'tags' => array ( 0 => 'Herbata zielona', 1 => 'Beverages', 2 => 'Tea', 3 => '', ), 'term' => 'Herbata zielona', 'source_id' => 5094934, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Tea', ), 'lastedit' => '20140626192936', 'part_of_speech' => 'proper noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Herbata, do której dodano zapach i przyprawy lub smaki, takie jak na przykład cynamon, skórka pomarańczowa lub bergamotka.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503627293240590336, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'Tea that has been scented and flavored with spices or flavors, which may include cinnamon, orange rind, or Bergamot oil, to name a few.', 'Part of Speech' => 'proper noun', 'Industry' => 'Beverages', 'Product Category' => 'Tea', 'Creation User' => 'MaryK', 'Creation Date' => '2013/3/16', 'Term' => 'Flavored tea', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Flavored_tea', )

(object) array( 'id' => '5985925', 'url' => 'PL/chardonnay', 'image' => '', 'title' => 'Chardonnay', 'tags' => array ( 0 => 'Chardonnay', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'Chardonnay', 'source_id' => 3816230, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140627202843', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Rodzaj wina, jedno ze "szlachetnych" białych szczepów.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624395752472576, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A type of wine, one of the "noble" white varietals.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'chardonnay', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'chardonnay', )