(object) array( 'id' => '6053220', 'url' => 'PL/biodynamic_wine', 'image' => '', 'title' => 'biodynamiczne wina', 'tags' => array ( 0 => 'biodynamiczne wina', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'biodynamiczne wina', 'source_id' => 3816257, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140626185131', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Wina produkowane według zasad rolnictwa biodynamicznego.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624709307105283, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'Wines produced by the principles of biodynamic agriculture.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'biodynamic wine', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'biodynamic_wine', )

(object) array( 'id' => '5985595', 'url' => 'PL/sulphur_dioxide', 'image' => '', 'title' => 'dwutlenek siarki', 'tags' => array ( 0 => 'dwutlenek siarki', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'dwutlenek siarki', 'source_id' => 3816224, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140627202839', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Substancja wykorzystywana w winiarstwie jako konserwant.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624394293903361, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A substance used in winemaking as a preservative.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'sulphur dioxide', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'sulphur_dioxide', )

(object) array( 'id' => '7840347', 'url' => 'PL/sky_bar', 'image' => '', 'title' => 'Sky bar', 'tags' => array ( 0 => 'Sky bar', 1 => 'Candy & confectionary', 2 => 'Chocolate', 3 => '', ), 'term' => 'Sky bar', 'source_id' => 1851462, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Candy & confectionary', ), 'category' => array ( 0 => 'Chocolate', ), 'lastedit' => '20140625224216', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Dystrybuowany w USA przez firmę Necco. Składa się z czterech warstw: karmelowej, waniliowej, krówkowej i z masła orzechowego, pokrytych mleczną czekoladą.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503632512320012292, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'sky bar', 'Definition' => 'Distributed in USA by Necco. It has 4 sections: caramel, vanilla, peanut butter and fudge fillings, milk chocolate coating.', 'Part of Speech' => 'noun', 'Usage Status' => 'Approved', 'Industry' => 'Candy & confectionary', 'Product Category' => 'Chocolate', 'Creation User' => 'Gusty999', 'Creation Date' => '2011/12/29', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'sky_bar', )

(object) array( 'id' => '6834778', 'url' => 'PL/salt_₆', 'image' => '', 'title' => 'sól', 'tags' => array ( 0 => 'sól', 1 => 'Food (other)', 2 => 'Food additives', 3 => '', ), 'term' => 'sól', 'source_id' => 3436282, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Food additives', ), 'lastedit' => '20140622133819', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Biały lub przezroczysty minerał występujący naturalnie we wszystkich płynach zwierzęcych, wodzie morskiej i w złożach podziemnych.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503628244173193217, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'salt', 'Definition' => 'A white or clear mineral found naturally in all animal fluids, in seawater, and in the underground deposits.', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Food additives', 'Creation User' => 'tahira rafiq', 'Creation Date' => '2012/7/22', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'salt_₆', )

(object) array( 'id' => '5583257', 'url' => 'PL/trecento', 'image' => '', 'title' => 'Trecento', 'tags' => array ( 0 => 'Trecento', 1 => 'Art history', 2 => 'Visual arts', 3 => '', ), 'term' => 'Trecento', 'source_id' => 744539, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Art history', ), 'category' => array ( 0 => 'Visual arts', ), 'lastedit' => '20140701213136', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Włoskie słowo oznaczające "trzysta", odnoszące się do XIV wieku.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503622377279324164, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'trecento', 'Definition' => 'An italian word meaning “three hundred”; the fourteenth century.', 'Domain' => 'Documentation', 'Industry' => 'Art history', 'Part of Speech' => 'noun', 'Product Category' => 'Visual arts', 'Usage Status' => 'New', 'Creation User' => 'Gabrielle Tait', 'Creation Date' => '2011/2/14', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'trecento', )

(object) array( 'id' => '6054093', 'url' => 'PL/hogshead', 'image' => '', 'title' => 'hogshead', 'tags' => array ( 0 => 'hogshead', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'hogshead', 'source_id' => 3816273, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140626185932', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Beczka na wino o pojemności ok. 239 litrów (63 galonów).', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624712686665732, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A wine barrel that holds approximately 239 litres (63 gallons).', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'hogshead', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'hogshead', )

(object) array( 'id' => '2602028', 'url' => 'PL/dominant_culture', 'image' => '', 'title' => 'dominujący kultury', 'tags' => array ( 0 => 'dominujący kultury', 1 => 'Culture', 2 => 'Social media', 3 => '', ), 'term' => 'dominujący kultury', 'source_id' => 454889, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Culture', ), 'category' => array ( 0 => 'Social media', ), 'lastedit' => '20140624181703', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Kultura dominująca w społeczeństwie odnosi się do panującego w społeczeństwie języka, religii, zachowań, wartości, rytuałów i zwyczajów. Te cechy stanowią często normę dla społeczeństwa jako całości. Kultura dominująca jest zazwyczaj - choć nie zawsze - uznawana przez większość i osiąga dominację poprzez kontrolę instytucji społecznych odpowiedzialnych za komunikację, edukację, ekspresję artystyczną, prawo, politykę i biznes.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503609115832745988, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'dominant culture', 'Definition' => 'The dominant culture in a society refers to the established language, religion, behavior, values, rituals, and social customs. These traits are often the norm for the society as a whole. The dominant culture is usually but not always in the majority and achieves its dominance by controlling social institutions such as communication, educational institutions, artistic expression, law, political process, and business.', 'Domain' => 'Documentation', 'Industry' => 'Culture', 'Part of Speech' => 'noun', 'Product Category' => 'Social media', 'Usage Status' => 'New', 'Creation User' => 'CarmenChavarri', 'Creation Date' => '2010/11/19', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'dominant_culture', )

(object) array( 'id' => '5985925', 'url' => 'PL/chardonnay', 'image' => '', 'title' => 'Chardonnay', 'tags' => array ( 0 => 'Chardonnay', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'Chardonnay', 'source_id' => 3816230, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140627202843', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Rodzaj wina, jedno ze "szlachetnych" białych szczepów.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624395752472576, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A type of wine, one of the "noble" white varietals.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'chardonnay', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'chardonnay', )

(object) array( 'id' => '2619129', 'url' => 'PL/mochi', 'image' => '', 'title' => 'mochi', 'tags' => array ( 0 => 'mochi', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'mochi', 'source_id' => 128761, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20140610221417', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Słodki, kleisty, krótkoziarnisty ryż o bardzo wysokiej zawartości skrobi, wykorzystywany do robienia ciastek ryżowych.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503609199907569667, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'mochi', 'Definition' => 'A sweet, short-grained, Glutinous rice with a very high starch content that is used to make rice cakes.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Creation User' => 'Carenry', 'Creation Date' => '2010/8/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'mochi', )

(object) array( 'id' => '6601233', 'url' => 'PL/Pan-Fired', 'image' => '', 'title' => 'Pan zwolniony', 'tags' => array ( 0 => 'Pan zwolniony', 1 => 'Beverages', 2 => 'Tea', 3 => '', ), 'term' => 'Pan zwolniony', 'source_id' => 5094940, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Tea', ), 'lastedit' => '20140626192945', 'part_of_speech' => 'proper noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Proces stosowany przy produkcji niektórych chińskich i japońskich herbat, polegający na podgrzewaniu liści herbaty na parze, a następnie prażone w żeliwnych kociołkach nad płonącym węglem.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503627294400315393, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A kind of Chinese and Japanese tea that is steamed then rolled in iron cauldons over charcoal fires.', 'Part of Speech' => 'proper noun', 'Industry' => 'Beverages', 'Product Category' => 'Tea', 'Creation User' => 'MaryK', 'Creation Date' => '2013/3/16', 'Term' => 'Pan-Fired', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Pan-Fired', )