(object) array( 'id' => '7298787', 'url' => 'PL/Country_Store', 'image' => '', 'title' => 'Kraju sklep', 'tags' => array ( 0 => 'Kraju sklep', 1 => 'Food (other)', 2 => 'Cereal', 3 => 'Kellogg\'s', 4 => '', ), 'term' => 'Kraju sklep', 'source_id' => 1272199, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Cereal', ), 'company' => array ( 0 => 'Kellogg\'s', ), 'lastedit' => '20140622095606', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Rodzaj musli produkowany przez Kellog\'s. Jest bogaty w błonnik i dostępny w krajach Unii Europejskiej.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503630206999461891, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'Country Store', 'Company' => 'Kellogg\'s', 'Definition' => 'A variety of muesli manufactured by Kellogg\'s. It is high in fiber and available in the European Union.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'Cereal', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'cutecee12', 'Creation Date' => '2011/5/18', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Country_Store', )

(object) array( 'id' => '5582617', 'url' => 'PL/ukiyo-e', 'image' => '', 'title' => 'ukiyo-e', 'tags' => array ( 0 => 'ukiyo-e', 1 => 'Art history', 2 => 'Visual arts', 3 => '', ), 'term' => 'ukiyo-e', 'source_id' => 744532, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Art history', ), 'category' => array ( 0 => 'Visual arts', ), 'lastedit' => '20140701211340', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Japońskie słowo oznaczające "obrazy dryfującego świata". Ruch w japońskim malarstwie i druku między XVI a XIX wiekiem. Do wybitnych artystów tego nurtu należeli Masonobu, Hokusai i Hiroshige.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503622374750158851, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'ukiyo-e', 'Definition' => 'A japanese word meaning “pictures of the floating world. ” A movement in japanese painting and print making from the 16th to the 19th centuries. Prominent artists were masonobu, hokusai and hiroshige.', 'Domain' => 'Documentation', 'Industry' => 'Art history', 'Part of Speech' => 'noun', 'Product Category' => 'Visual arts', 'Usage Status' => 'New', 'Creation User' => 'Gabrielle Tait', 'Creation Date' => '2011/2/14', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'ukiyo-e', )

(object) array( 'id' => '3265138', 'url' => 'PL/chirashizushi', 'image' => '', 'title' => 'chirashizushi', 'tags' => array ( 0 => 'chirashizushi', 1 => 'Food (other)', 2 => 'International dishes', 3 => '', ), 'term' => 'chirashizushi', 'source_id' => 2360163, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'International dishes', ), 'lastedit' => '20140611202706', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Chirashizuchi ("rozsypane sushi") to miska ryżu sushi, przybranego różnymi rodzajami sashimi. Składniki mogą ulegać zmianie w zależności od preferencji kucharza lub klienta. Danie cieszy się popularnością, gdyż jest sycące, szybkie i łatwe w przygotowaniu.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503612223816204291, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'Chirashizuchi ("scattered sushi") is a bowl of sushi rice topped with a veitty fo sashimi and garnishes. The choice of ingredients used is not fixed, and may depend on the chef\'s or customer\'s choice and is popular because it it filling, fast and easy to make.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'International dishes', 'Usage Status' => 'New', 'Company' => '', 'Synonym' => '', 'Creation User' => 'ateare', 'Creation Date' => '2012/4/11', 'Term' => 'chirashizushi', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'chirashizushi', )

(object) array( 'id' => '7641223', 'url' => 'PL/herb_₆', 'image' => '', 'title' => 'zioło', 'tags' => array ( 0 => 'zioło', 1 => 'Alternative therapy', 2 => 'Acupuncture', 3 => '', ), 'term' => 'zioło', 'source_id' => 3540405, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Alternative therapy', ), 'category' => array ( 0 => 'Acupuncture', ), 'lastedit' => '20140628140935', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Materiał roślinny, zwierzęcy lub mineralny, lub jego element. W medycynie chińskiej łączone z innymi ziołami tworzyły leki.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503631763998507010, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'Plant, animal or mineral material or part thereof. Used in Chinese herbal medicine in conjunction with other herbs to create a formula', 'Industry' => 'Alternative therapy', 'Part of Speech' => 'noun', 'Product Category' => 'Acupuncture', 'Creation User' => 'Liuwei', 'Creation Date' => '2012/8/8', 'Term' => 'herb', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'herb_₆', )

(object) array( 'id' => '3380911', 'url' => 'PL/kongnamul', 'image' => '', 'title' => 'kongnamul', 'tags' => array ( 0 => 'kongnamul', 1 => 'Food (other)', 2 => 'International dishes', 3 => '', ), 'term' => 'kongnamul', 'source_id' => 2360213, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'International dishes', ), 'lastedit' => '20140611221105', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Kongnamul to koreańskie danie banchan (przystawka) z kiełków soi. "Kongnamul" to również nazwa samych kiełków soi w języku koreańskim.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503612739919020033, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'Kongnamul is a Korean banchan (side dish) made from soybean sprouts, and also means the sprouts themselves in the Korean language.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'International dishes', 'Usage Status' => 'New', 'Company' => '', 'Synonym' => '', 'Creation User' => 'ateare', 'Creation Date' => '2012/4/11', 'Term' => 'kongnamul', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'kongnamul', )

(object) array( 'id' => '5784143', 'url' => 'PL/umeboshi_₂', 'image' => '', 'title' => 'umeboshi', 'tags' => array ( 0 => 'umeboshi', 1 => 'Food (other)', 2 => 'Condiments', 3 => '', ), 'term' => 'umeboshi', 'source_id' => 3848805, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Condiments', ), 'lastedit' => '20140622115507', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Słono-kwaśna japońska przyprawa, przyrządzana z niedojrzałych śliwek marynowanych w zalewie. Śliwki są często wykorzystywane do dressingów bądź jako składnik sałatek, dań z ryżu i warzyw gotowanych na parze.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503623391704252417, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'উমেবোশি', 'Definition' => 'উমেবোশি হল জাপানী টক আচার যা কাঁচা বরই ফল দিয়ে তৈরি করা হয়৷ বরই প্রায়ই স্যালাড ড্রেসিং করার জন্য অথবা স্যালাডের উপকরণ হিসাবে, ভাত এবং সিদ্ধ সবজীতে ব্যবহৃত হয়৷', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Condiments', 'Creation User' => 'sus', 'Creation Date' => '2012/9/22', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'umeboshi_₂', )

(object) array( 'id' => '2619303', 'url' => 'PL/wheat_pilaf', 'image' => '', 'title' => 'pszenica Pilaw', 'tags' => array ( 0 => 'pszenica Pilaw', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'pszenica Pilaw', 'source_id' => 128790, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20140611182815', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Pilaw produkowany z jagód pszenicy (całych, nieprzetworzonych ziaren), lub z pękniętych ziaren pszenicy (całe jagody rozbijane są na duże, średnie i drobne kawałki).', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503609200765304833, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Term' => 'wheat pilaf', 'Definition' => 'A pilaf made from either the wheat berries (whole unprocessed kernels) or cracked wheat (the whole berries broken into coarse, medium, and fine parts).', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Creation User' => 'Carenry', 'Creation Date' => '2010/8/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'wheat_pilaf', )

(object) array( 'id' => '6053221', 'url' => 'PL/look_₁', 'image' => '', 'title' => 'wygląd', 'tags' => array ( 0 => 'wygląd', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'wygląd', 'source_id' => 3816258, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140626185133', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Termin oznaczający w degustacji win swobodną ocenę sensoryczną wina.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624709307105284, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A tasting term for the casual sensory evaluation of a wine.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'look', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'look_₁', )

(object) array( 'id' => '6601030', 'url' => 'PL/Lapsang_Souchong_₁', 'image' => '', 'title' => 'Lapsang Souchong', 'tags' => array ( 0 => 'Lapsang Souchong', 1 => 'Beverages', 2 => 'Tea', 3 => '', ), 'term' => 'Lapsang Souchong', 'source_id' => 5094936, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Tea', ), 'lastedit' => '20140626192940', 'part_of_speech' => 'proper noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Czarna herbata produkowana w Chinach, której liście podgrzewane są gwałtownie na ogniu z sosnowego korzenia, znana z dymnego aromatu i smaku.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503627293240590338, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A black tea produced in China that has been fired over pine root and is known for its smoky aroma and taste.', 'Part of Speech' => 'proper noun', 'Industry' => 'Beverages', 'Product Category' => 'Tea', 'Creation User' => 'MaryK', 'Creation Date' => '2013/3/16', 'Term' => 'Lapsang Souchong', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Lapsang_Souchong_₁', )

(object) array( 'id' => '6055613', 'url' => 'PL/flagon', 'image' => '', 'title' => 'Flagon', 'tags' => array ( 0 => 'Flagon', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'Flagon', 'source_id' => 3816303, 'type' => 'term', 'namespace' => 1700, 'nstext' => 'PL', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20140627203308', 'part_of_speech' => 'noun', 'creation_user' => 'AgataED', 'special_term' => '', 'definition' => 'Butelka mieszcząca dwa litry wina stołowego (zwykle niedrogiego).', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624720623337477, 'nstext_full' => 'Polish (PL)', 's_attr' => (object) array( 'Definition' => 'A glass bottle that holds two litres of (usually inexpensive) table wine.', 'Industry' => 'Beverages', 'Part of Speech' => 'noun', 'Product Category' => 'Wine', 'Creation User' => 'oenophile', 'Creation Date' => '2012/9/18', 'Term' => 'flagon', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'flagon', )