(object) array( 'id' => '1583681', 'url' => 'ID/alum', 'image' => '', 'title' => 'tawas', 'tags' => array ( 0 => 'tawas', 1 => 'Chemistry', 2 => 'Inorganic chemistry', 3 => 'McGraw-Hill', 4 => '', ), 'term' => 'tawas', 'source_id' => 344908, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Chemistry', ), 'category' => array ( 0 => 'Inorganic chemistry', ), 'company' => array ( 0 => 'McGraw-Hill', ), 'lastedit' => '20110913005033', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => '1. Setiap dari kelompok sulfat logam trivalen ganda seperti aluminium, kromium, atau besi dan logam univalen seperti kalium atau natrium. 2. Lihat aluminium sulfat; amonium sulfat aluminium; kalium aluminium sulfat.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604533749612547, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'alum', 'Definition' => '1. Any of a group of double sulfates of trivalent metals such as aluminum, chromium, or iron and a univalent metal such as potassium or sodium. 2. See aluminum sulfate; ammonium aluminum sulfate; potassium aluminum sulfate.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Chemistry', 'Product Category' => 'Inorganic chemistry', 'Company' => 'McGraw-Hill', 'Creation User' => 'Dr. James', 'Creation Date' => '2010/10/4', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'alum', )

(object) array( 'id' => '1590480', 'url' => 'ID/quinine', 'image' => '', 'title' => 'kuinina', 'tags' => array ( 0 => 'kuinina', 1 => 'Chemistry', 2 => 'Organic chemistry', 3 => 'McGraw-Hill', 4 => '', ), 'term' => 'kuinina', 'source_id' => 347273, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Chemistry', ), 'category' => array ( 0 => 'Organic chemistry', ), 'company' => array ( 0 => 'McGraw-Hill', ), 'lastedit' => '20110914120522', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'C20H24N2O2_3H2O Putih bubuk atau kristal, larut dalam alkohol, eter, karbon disulfida, kloroform, dan gliserol, sebuah alkaloid yang berasal dari kulit pohon kina; digunakan sebagai obat antimalaria dan minuman.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604565438627842, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'quinine', 'Definition' => 'C₂₀H₂₄N₂O₂_3H₂O White powder or crystals, soluble in alcohol, ether, carbon disulfide, chloroform, and glycerol; an alkaloid derived from cinchona bark; used as an antimalarial drug and in beverages.', 'Synonym' => 'chinoidine_₀', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Chemistry', 'Product Category' => 'Organic chemistry', 'Company' => 'McGraw-Hill', 'Creation User' => 'Dr. James', 'Creation Date' => '2010/10/4', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'quinine', )

(object) array( 'id' => '1544654', 'url' => 'ID/disassembler_₁', 'image' => '', 'title' => 'pengurai', 'tags' => array ( 0 => 'pengurai', 1 => 'Physics', 2 => 'Nanotechnology', 3 => '', ), 'term' => 'pengurai', 'source_id' => 353075, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Physics', ), 'category' => array ( 0 => 'Nanotechnology', ), 'lastedit' => '20110823151505', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'Sebuah alat dapat mengambil terpisah struktur beberapa atom pada suatu waktu, merekam informasi struktural pada setiap langkah. Ini dapat digunakan untuk meng-upload, menyalin objek (dengan assembler), agen melarutkan atau senjata.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604357820579841, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'disassembler', 'Definition' => 'An instrument able to take apart structures a few atoms at a time, recording structural information at each step. This could be used for uploading, copying objects (with an assembler), a dissolving agent or a weapon.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Physics', 'Product Category' => 'Nanotechnology', 'Creation User' => 'graygoo', 'Creation Date' => '2010/10/6', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'disassembler_₁', )

(object) array( 'id' => '1535422', 'url' => 'ID/omniscient', 'image' => '', 'title' => 'maha tahu', 'tags' => array ( 0 => 'maha tahu', 1 => 'Education', 2 => 'SAT vocabulary', 3 => '', ), 'term' => 'maha tahu', 'source_id' => 721233, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Education', ), 'category' => array ( 0 => 'SAT vocabulary', ), 'lastedit' => '20110820044521', 'part_of_speech' => 'adjective', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'Ditandai oleh pengetahuan terbatas atau tak terbatas.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604317338206210, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'omniscient', 'Definition' => 'Characterized by unlimited or infinite knowledge.', 'Domain' => 'Documentation', 'Industry' => 'Education', 'Part of Speech' => 'adjective', 'Product Category' => 'SAT vocabulary', 'Usage Status' => 'New', 'Creation User' => 'Markquest', 'Creation Date' => '2011/2/9', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'omniscient', )

(object) array( 'id' => '1588872', 'url' => 'ID/terpinyl_acetate', 'image' => '', 'title' => 'terpinil asetat', 'tags' => array ( 0 => 'terpinil asetat', 1 => 'Chemistry', 2 => 'Organic chemistry', 3 => 'McGraw-Hill', 4 => '', ), 'term' => 'terpinil asetat', 'source_id' => 346994, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Chemistry', ), 'category' => array ( 0 => 'Organic chemistry', ), 'company' => array ( 0 => 'McGraw-Hill', ), 'lastedit' => '20110914091702', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'C10H17OOCCH3 terbakar, tidak berwarna, bisul sedikit larut dalam air dan gliserol, larut dalam air, cair pada 220_C; digunakan dalam parfum dan rasa.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604557034291205, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'terpinyl acetate', 'Definition' => 'C₁₀H₁₇OOCCH₃ A combustible, colorless, liquid slightly soluble in water and glycerol, soluble in water, boils at 220_C; used in perfumes and flavors.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Chemistry', 'Product Category' => 'Organic chemistry', 'Company' => 'McGraw-Hill', 'Creation User' => 'Dr. James', 'Creation Date' => '2010/10/4', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'terpinyl_acetate', )

(object) array( 'id' => '1537643', 'url' => 'ID/academic_₂', 'image' => '', 'title' => 'akademik', 'tags' => array ( 0 => 'akademik', 1 => 'Education', 2 => 'Colleges & universities', 3 => '', ), 'term' => 'akademik', 'source_id' => 885158, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Education', ), 'category' => array ( 0 => 'Colleges & universities', ), 'lastedit' => '20110821051007', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'Seorang akademisi adalah orang yang bekerja sebagai peneliti (dan biasanya guru) di lembaga universitas, perguruan tinggi, atau serupa dalam pasca-sekunder (tersier) pendidikan. Dia atau dia hampir selalu pemegang gelar yang lebih tinggi. Di Amerika Serikat, istilah akademik adalah sekitar sinonim dengan profesor jabatan meskipun dalam beberapa dekade terakhir semakin banyak lembaga juga termasuk pustakawan akademik atau profesional dalam kategori Di Inggris, berbagai judul "staf akademik." digunakan, biasanya rekan-rekan, dosen, pembaca, dan profesor (melihat peringkat juga akademis), meskipun istilah yang longgar don sering populer diganti. Sarjana istilah kadang-kadang digunakan dengan makna yang setara dengan yang "akademis" dan menjelaskan pada umumnya mereka yang mencapai penguasaan dalam disiplin penelitian. Ini memiliki aplikasi yang lebih luas, dengan itu juga digunakan untuk menggambarkan pekerjaan orang-orang yang diteliti sebelum pendidikan tinggi terorganisir.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604326149390337, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'academic', 'Definition' => 'An academic is a person who works as a researcher (and usually teacher) at a university, college, or similar institution in post-secondary (tertiary) education. He or she is nearly always an advanced degree holder. In the United States, the term academic is approximately synonymous with that of the job title professor although in recent decades a growing number of institutions are also including academic or professional librarians in the category of "academic staff. " In the United Kingdom, various titles are used, typically fellow, lecturer, reader, and professor (see also academic rank), though the loose term don is often popularly substituted. The term scholar is sometimes used with equivalent meaning to that of "academic" and describes in general those who attain mastery in a research discipline. It has wider application, with it also being used to describe those whose occupation was researched prior to organized higher education.', 'Domain' => 'Documentation; Marketing', 'Industry' => 'Education', 'Part of Speech' => 'noun', 'Product Category' => 'Colleges & universities', 'Usage Status' => 'New', 'Creation User' => 'cutecee12', 'Creation Date' => '2011/3/16', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'academic_₂', )

(object) array( 'id' => '1530849', 'url' => 'ID/unicellular_₁', 'image' => '', 'title' => 'uniselular', 'tags' => array ( 0 => 'uniselular', 1 => 'Education', 2 => 'SAT vocabulary', 3 => '', ), 'term' => 'uniselular', 'source_id' => 720708, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Education', ), 'category' => array ( 0 => 'SAT vocabulary', ), 'lastedit' => '20110819083016', 'part_of_speech' => 'adjective', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'Terdiri dari satu sel.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604296252391426, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'unicellular', 'Definition' => 'Consisting of a single cell.', 'Domain' => 'Documentation', 'Industry' => 'Education', 'Part of Speech' => 'adjective', 'Product Category' => 'SAT vocabulary', 'Usage Status' => 'New', 'Creation User' => 'Markquest', 'Creation Date' => '2011/2/9', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'unicellular_₁', )

(object) array( 'id' => '1520075', 'url' => 'ID/sequencing_₅', 'image' => '', 'title' => 'penderetan', 'tags' => array ( 0 => 'penderetan', 1 => 'Economy', 2 => 'Economics', 3 => 'The Economist', 4 => '', ), 'term' => 'penderetan', 'source_id' => 774650, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Economy', ), 'category' => array ( 0 => 'Economics', ), 'company' => array ( 0 => 'The Economist', ), 'lastedit' => '20110817003510', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'Singkatan untuk menerapkan reformasi ekonomi dalam urutan yang benar. Dalam beberapa tahun terakhir, ini telah menjadi topik hangat di bidang ekonomi pembangunan. Beberapa ekonom berpendapat bahwa memperkenalkan kebijakan yang tepat saja tidak cukup untuk menghidupkan kembali ekonomi rusak; reformasi harus dilaksanakan dalam urutan yang benar. Dengan demikian mereka debat ketika dalam proses reformasi harus ada, katakanlah, privatisasi perusahaan negara, dan di mana urutan, atau mengangkat kontrol modal atau hambatan perdagangan lainnya. Ekonom lain sengketa apakah ada urutan yang tepat.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604247602659329, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'sequencing', 'Company' => 'The Economist', 'Definition' => 'Shorthand for implementing economic reforms in the right order. In recent years, this has become a hot topic in development economics. Some economists argue that introducing the right policies alone is not enough to revive a malfunctioning economy; reforms must be implemented in the right sequence. Thus they debate when in the reform process there should be, say, privatization of state enterprises, and in which order, or the lifting of capital controls or other trade barriers. Other economists dispute whether there is a right sequence.', 'Domain' => 'Documentation', 'Industry' => 'Economy', 'Part of Speech' => 'noun', 'Product Category' => 'Economics', 'Usage Status' => 'New', 'Creation User' => 'summer.l', 'Creation Date' => '2011/2/21', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'sequencing_₅', )

(object) array( 'id' => '1547619', 'url' => 'ID/botulinum_toxin', 'image' => '', 'title' => 'toksin botulinum', 'tags' => array ( 0 => 'toksin botulinum', 1 => 'Fishing', 2 => 'Fish processing', 3 => '', ), 'term' => 'toksin botulinum', 'source_id' => 1043491, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Fishing', ), 'category' => array ( 0 => 'Fish processing', ), 'lastedit' => '20110824185047', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'Suatu jenis keracunan makanan, sering fatal, dalam bentuk penyakit yang melumpuhkan sistem saraf pusat yang disebabkan oleh konsumsi neurotoxin kuat yang dihasilkan oleh Clostridium botulinum organisme, organisme botulinum, beberapa jenis yang kadang-kadang dibawa oleh ikan. Kematian bisa mengikuti beberapa jam konsumsi toksin botulinum.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604371455213570, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'botulinum toxin', 'Definition' => 'A type of food poisoning, often fatal, in the form of a paralysing disease of the central nervous system caused by consumption of a powerful neurotoxin produced by the organism Clostridium botulinum, the botulinum organism, some types of which are occasionally carried by fish. Death can follow within hours of consumption of the botulinum toxin.', 'Domain' => 'Documentation; Marketing', 'Industry' => 'Fishing', 'Part of Speech' => 'noun', 'Product Category' => 'Fish processing', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'cutecee12', 'Creation Date' => '2011/4/13', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'botulinum_toxin', )

(object) array( 'id' => '1547970', 'url' => 'ID/protein_content_₁', 'image' => '', 'title' => 'kandungan protein', 'tags' => array ( 0 => 'kandungan protein', 1 => 'Fishing', 2 => 'Fish processing', 3 => '', ), 'term' => 'kandungan protein', 'source_id' => 1043592, 'type' => 'term', 'namespace' => 1364, 'nstext' => 'ID', 'industry' => array ( 0 => 'Fishing', ), 'category' => array ( 0 => 'Fish processing', ), 'lastedit' => '20110824201029', 'part_of_speech' => 'noun', 'creation_user' => 'Kaharuddin', 'special_term' => '', 'definition' => 'Hal ini tidak mudah untuk mengukur kandungan protein sebenarnya dari produk ikan. Ada sejumlah besar protein dalam jaringan ikan, dan tidak mungkin untuk memiliki prosedur yang cukup sederhana untuk menentukan mereka sebagai kelompok konstituen. Apa yang biasanya diberikan sebagai kandungan protein produk ikan - dan makanan umumnya - adalah konten 'protein kasar'. Hal ini didasarkan pada kenyataan bahwa semua protein mengandung nitrogen dan pengukuran nitrogen total perkiraan jumlah protein dalam sampel. Kandungan nitrogen biasanya diukur dengan metode Kjehldahl.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503604373065826304, 'nstext_full' => 'Indonesian (ID)', 's_attr' => (object) array( 'Term' => 'protein content', 'Definition' => 'It is not easy to measure the true protein content of fish products. There are a large number of proteins in fish tissues, and it is not possible to have a reasonably simple procedure to determine them as a group of constituents. What is normally given as the protein content of fish products – and of foods generally - is the \'crude protein\' content. This is based on the fact that all proteins contain nitrogen and measurement of total nitrogen is an estimate of the amount of protein in a sample. The nitrogen content is commonly measured by the Kjehldahl method.', 'Domain' => 'Documentation; Marketing', 'Industry' => 'Fishing', 'Part of Speech' => 'noun', 'Product Category' => 'Fish processing', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'cutecee12', 'Creation Date' => '2011/4/13', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'protein_content_₁', )