(object) array( 'id' => '10744014', 'url' => 'CS/aglio_e_olio', 'image' => '', 'title' => 'aglio e olio', 'tags' => array ( 0 => 'aglio e olio', 1 => 'Culinary arts', 2 => 'Cooking', 3 => 'Barrons Educational Series', 4 => '', ), 'term' => 'aglio e olio', 'source_id' => 1339908, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Culinary arts', ), 'category' => array ( 0 => 'Cooking', ), 'company' => array ( 0 => 'Barrons Educational Series', ), 'lastedit' => '20151002174815', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Italsky "česnek a olej," odkazuje na dressing z česneku a teplého olivového olej používaný na těstoviny.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1513942565348442114, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'aglio e olio', 'Company' => 'Barrons Educational Series', 'Definition' => 'Italian for "garlic and oil," referring to a dressing of garlic and hot olive oil used on pasta.', 'Industry' => 'Culinary arts', 'Part of Speech' => 'noun', 'Product Category' => 'Cooking', 'Creation User' => 'burro ride', 'Creation Date' => '2011/5/28', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'aglio_e_olio', )

(object) array( 'id' => '10741210', 'url' => 'CS/sociolinguistics_of_language', 'image' => '', 'title' => 'sociolingvistika jazyka', 'tags' => array ( 0 => 'sociolingvistika jazyka', 1 => 'Culture', 2 => 'People', 3 => '', ), 'term' => 'sociolingvistika jazyka', 'source_id' => 1563908, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Culture', ), 'category' => array ( 0 => 'People', ), 'lastedit' => '20151001110003', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Jedna ze dvou věcí v sociolingvistice, ve kterých chceme sledovat strukturální věci, tím, že budeme věnovat pozornost používání jazyka v sociálním kontextu.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1513826299342225408, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'sociolinguistics of language', 'Definition' => 'One of the two things in sociolinguistics,in which we want to look at structural things by paying attention to language use in a social context.', 'Industry' => 'Culture', 'Part of Speech' => 'noun', 'Product Category' => 'People', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'ZhuFeng', 'Creation Date' => '2011/9/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'sociolinguistics_of_language', )

(object) array( 'id' => '3424789', 'url' => 'CS/faience', 'image' => '', 'title' => 'fajáns', 'tags' => array ( 0 => 'fajáns', 1 => 'Arts & crafts', 2 => 'Ceramics', 3 => '', ), 'term' => 'fajáns', 'source_id' => 367744, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Arts & crafts', ), 'category' => array ( 0 => 'Ceramics', ), 'lastedit' => '20150921131644', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Široce používaný (a zneužívaný), termín označující všechnu hliněnou keramiku s neprůhlednou glazurou (obvykle bílou) a ozdobenou dekorací na glazuře.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1512928886356180997, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Definition' => 'Widely used (and misused) term referring to any earthenware pottery glazed with an opaque glaze (usually white) and overglaze decoration.', 'Part of Speech' => 'noun', 'Industry' => 'Arts & crafts', 'Product Category' => 'Ceramics', 'Product' => '', 'Company' => '', 'Other Reference' => '', 'Pronunciation' => '', 'Creation User' => 'MaryK', 'Creation Date' => '2013/6/25', 'Source Lang' => '1180', 'Term' => 'faience', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'faience', )

(object) array( 'id' => '10713424', 'url' => 'CS/reproduction_₄', 'image' => '', 'title' => 'reprodukce', 'tags' => array ( 0 => 'reprodukce', 1 => 'Art history', 2 => 'Visual arts', 3 => '', ), 'term' => 'reprodukce', 'source_id' => 744568, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Art history', ), 'category' => array ( 0 => 'Visual arts', ), 'lastedit' => '20150921171823', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Kopie, obvykle v jiném médiu než originál, a nevyrobený původním umělcem. Replika se obvykle používá ve smyslu velmi přesné reprodukce, ale za použití technických prostředků, a nikoli prostřednictvím sebe-uvědomělého umění.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1512944112360226819, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'reproduction', 'Definition' => 'A copy, usually not in the same medium as the original, and one not made by the original artist. Replica is typically used to mean a very exact reproduction, though through technological means primarily, rather than through self-conscious artistry.', 'Domain' => 'Documentation', 'Industry' => 'Art history', 'Part of Speech' => 'noun', 'Product Category' => 'Visual arts', 'Usage Status' => 'New', 'Creation User' => 'Gabrielle Tait', 'Creation Date' => '2011/2/14', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'reproduction_₄', )

(object) array( 'id' => '10751465', 'url' => 'CS/mantou', 'image' => '', 'title' => 'mantou', 'tags' => array ( 0 => 'mantou', 1 => 'Baked goods', 2 => 'Bread', 3 => '', ), 'term' => 'mantou', 'source_id' => 1896536, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Baked goods', ), 'category' => array ( 0 => 'Bread', ), 'lastedit' => '20151006115836', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Mantou, často označován jako čínská dušená buchta/chleba, je druh dušené buchty pocházející z Číny. Typická v severních částech Číny, kde se pěstuje pšenice spíše než rýže. Jsou vyrobené z mleté pšeničné mouky, vody a kypřícího činidla. Velikostí a strukturou se pohybují od 4 cm, měkké a nadýchané v nejelegantnějších restauracích na více než 15 cm, pevné a husté pro obědy pracujících mužů.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1514282933302591488, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'mantou', 'Definition' => 'Mantou, often referred to as Chinese steamed bun/bread, is a kind of steamed bun originating in China. They are typically eaten as a staple in northern parts of China where wheat, rather than rice, is grown. They are made with milled wheat flour, water and leavening agents. In size and texture, they range from 4 cm, soft and fluffy in the most elegant restaurants, to over 15 cm, firm and dense for the working man\'s lunch.', 'Industry' => 'Baked goods', 'Part of Speech' => 'noun', 'Product Category' => 'Bread', 'Usage Status' => 'New', 'Synonym' => '', 'Creation User' => 'francois.bartsch', 'Creation Date' => '2012/2/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'mantou', )

(object) array( 'id' => '10744012', 'url' => 'CS/grissini', 'image' => '', 'title' => 'grissini', 'tags' => array ( 0 => 'grissini', 1 => 'Culinary arts', 2 => 'Cooking', 3 => 'Barrons Educational Series', 4 => '', ), 'term' => 'grissini', 'source_id' => 1339904, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Culinary arts', ), 'category' => array ( 0 => 'Cooking', ), 'company' => array ( 0 => 'Barrons Educational Series', ), 'lastedit' => '20151002174812', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Italsky "chlebové tyčinky" (jednotný tvar je grissino), odkazující na tenké, křupavé tyčinky, které vznikly v italském Turíně. Jsou k dispozici v mnoha supermarketech.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1513942565348442113, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'grissini', 'Company' => 'Barrons Educational Series', 'Definition' => 'Italian for "breadsticks" (the singular form is grissino), referring to thin, crisp breadsticks that originated in Turin, Italy. They\'re available commercially in many supermarkets.', 'Industry' => 'Culinary arts', 'Part of Speech' => 'noun', 'Product Category' => 'Cooking', 'Creation User' => 'burro ride', 'Creation Date' => '2011/5/28', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'grissini', )

(object) array( 'id' => '10749896', 'url' => 'CS/Gunpowder', 'image' => '', 'title' => 'Střelný prach', 'tags' => array ( 0 => 'Střelný prach', 1 => 'Beverages', 2 => 'Tea', 3 => '', ), 'term' => 'Střelný prach', 'source_id' => 5094932, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Tea', ), 'lastedit' => '20151005111236', 'part_of_speech' => 'proper noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Styl zelených čajových lístků z Číny, které jsou válcované do pelet a sušené, při ponoření se rozevřou.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1514189443140943875, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Definition' => 'A style of green tealeaves from China that are rolled into pellets and dried, which then open up when steeped.', 'Part of Speech' => 'proper noun', 'Industry' => 'Beverages', 'Product Category' => 'Tea', 'Creation User' => 'MaryK', 'Creation Date' => '2013/3/16', 'Term' => 'Gunpowder', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Gunpowder', )

(object) array( 'id' => '10741290', 'url' => 'CS/flute_₃', 'image' => '', 'title' => 'překládat - flute', 'tags' => array ( 0 => 'překládat - flute', 1 => 'Culinary arts', 2 => 'Cooking', 3 => 'Better Homes and Gardens', 4 => '', ), 'term' => 'překládat - flute', 'source_id' => 896971, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Culinary arts', ), 'category' => array ( 0 => 'Cooking', ), 'company' => array ( 0 => 'Better Homes and Gardens', ), 'lastedit' => '20151001122012', 'part_of_speech' => 'verb', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Vytvářet dekorativní vytlačení v potravinách, obvykle do koláčového korpusu.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1513831333320720385, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'flute', 'Company' => 'Better Homes and Gardens', 'Definition' => 'To make a decorative impression in food, usually a piecrust.', 'Domain' => 'Documentation', 'Industry' => 'Culinary arts', 'Part of Speech' => 'verb', 'Product Category' => 'Cooking', 'Usage Status' => 'New', 'Creation User' => 'jwgrad', 'Creation Date' => '2011/3/20', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'flute_₃', )

(object) array( 'id' => '10747082', 'url' => 'CS/entremets', 'image' => '', 'title' => 'entremets', 'tags' => array ( 0 => 'entremets', 1 => 'Culinary arts', 2 => 'Cooking', 3 => 'Barrons Educational Series', 4 => '', ), 'term' => 'entremets', 'source_id' => 1339775, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Culinary arts', ), 'category' => array ( 0 => 'Cooking', ), 'company' => array ( 0 => 'Barrons Educational Series', ), 'lastedit' => '20151003111809', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Francouzsky "mezi pokrmy," slovo entremets na menu odkazuje na dezerty. Kdysi se toto slovo používalo k popisu malých vedlejších chodů podávaných mezi hlavními jídly, nebo s hlavním chodem.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1514008625954160642, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'entremets', 'Company' => 'Barrons Educational Series', 'Definition' => 'French for "between dishes," the word entremets on a menu refers to desserts. At one time, this word was used to describe small side dishes served between principal courses or with the main course.', 'Industry' => 'Culinary arts', 'Part of Speech' => 'noun', 'Product Category' => 'Cooking', 'Creation User' => 'burro ride', 'Creation Date' => '2011/5/28', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'entremets', )

(object) array( 'id' => '10773458', 'url' => 'CS/coated_paper_₂', 'image' => '', 'title' => 'křídový papír', 'tags' => array ( 0 => 'křídový papír', 1 => 'Arts & crafts', 2 => 'Fine art', 3 => '', ), 'term' => 'křídový papír', 'source_id' => 514060, 'type' => 'term', 'namespace' => 1132, 'nstext' => 'CS', 'industry' => array ( 0 => 'Arts & crafts', ), 'category' => array ( 0 => 'Fine art', ), 'lastedit' => '20151014160816', 'part_of_speech' => 'noun', 'creation_user' => 'Lidav', 'special_term' => '', 'definition' => 'Papír vyroben s tenkou povrchovou vrstvou hlíny. Tento povlak vytváří extrémně ostrý, jemně detailní obraz, protože zabraňuje pronikání inkoustu do vláken papíru.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1515023437360267264, 'nstext_full' => 'Czech (CS)', 's_attr' => (object) array( 'Term' => 'coated paper', 'Definition' => 'Paper manufactured with a thin surface coating of clay. This coating produces an extremely sharp, finely detailed image because it prevents ink from penetrating the paper fibers.', 'Domain' => 'Documentation', 'Industry' => 'Arts & crafts', 'Part of Speech' => 'noun', 'Product Category' => 'Fine art', 'Usage Status' => 'New', 'Creation User' => 'Hogan07', 'Creation Date' => '2010/12/20', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'coated_paper_₂', )