(object) array( 'id' => '4396860', 'url' => 'XL/share_option', 'image' => '', 'title' => 'opción de compra de acciones', 'tags' => array ( 0 => 'opción de compra de acciones', 1 => 'Financial services', 2 => 'Accountancy', 3 => '', ), 'term' => 'opción de compra de acciones', 'source_id' => 34587, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Financial services', ), 'category' => array ( 0 => 'Accountancy', ), 'lastedit' => '20121211204518', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Contrato que le otorga a un tenedor el derecho, pero no la obligación, de adquirir las acciones de una entidad a un precio fijo durante un período específico.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617274414628864, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'share option', 'Definition' => 'A contract that gives the holder the right, but not the obligation, to subscribe to the entity’s shares at a fixed or determinable price for a specific period of time.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Financial services', 'Product Category' => 'Accountancy', 'Revision User' => 'Jimy4qe', 'Revision Date' => '2010/6/2', 'Creation User' => 'Jimy4qe', 'Creation Date' => '2010/6/2', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'share_option', )

(object) array( 'id' => '4409577', 'url' => 'XL/variable_production_overheads', 'image' => '', 'title' => 'gastos generales de producción variable', 'tags' => array ( 0 => 'gastos generales de producción variable', 1 => 'Financial services', 2 => 'Accountancy', 3 => '', ), 'term' => 'gastos generales de producción variable', 'source_id' => 34611, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Financial services', ), 'category' => array ( 0 => 'Accountancy', ), 'lastedit' => '20121212221016', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Aquellos gastos indirectos de la producción que varían directamente o casi directamente con el volumen de la producción, como materiales secundarios o mano de obra indirecta.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617331435143171, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'variable production overheads', 'Definition' => 'Those indirect costs of production that vary directly, or nearly directly, with the volume of production, such as indirect materials and indirect labour.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Financial services', 'Product Category' => 'Accountancy', 'Revision User' => 'Jimy4qe', 'Revision Date' => '2010/6/2', 'Creation User' => 'Jimy4qe', 'Creation Date' => '2010/6/2', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'variable_production_overheads', )

(object) array( 'id' => '4567133', 'url' => 'XL/snood_₂', 'image' => '', 'title' => 'cintilla', 'tags' => array ( 0 => 'cintilla', 1 => 'Fashion accessories', 2 => 'Scarves', 3 => '', ), 'term' => 'cintilla', 'source_id' => 2010403, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Fashion accessories', ), 'category' => array ( 0 => 'Scarves', ), 'lastedit' => '20121229225007', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Círculo ancho de material tejido que se utiliza como capucha o bufanda.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503618027994742785, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'snood', 'Definition' => 'A wide ring of knitted material worn as a hood or scarf.', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Fashion accessories', 'Product Category' => 'Scarves', 'Creation User' => 'stephfree', 'Creation Date' => '2012/3/8', 'Company' => '', 'Synonym' => '', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'snood_₂', )

(object) array( 'id' => '4585481', 'url' => 'XL/opposition_₁₁', 'image' => '', 'title' => 'oposición', 'tags' => array ( 0 => 'oposición', 1 => 'Astrology', 2 => 'General astrology', 3 => '', ), 'term' => 'oposición', 'source_id' => 2269510, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Astrology', ), 'category' => array ( 0 => 'General astrology', ), 'lastedit' => '20121231235009', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Aspecto de 180º que normalmente ocurre entre planetas de dos signos opuestos (por ejemplo, Aries y Libra). Se lo considera un aspecto tenso que implica paciencia y elegir entre dos principios opuestos. También se lo asocia con hostilidad y represión.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503618112106266624, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'opposition', 'Definition' => 'An aspect of 180◦, normally occurs between planets of two opposite signs (e.g. Aries and Libra). It is considered a tense aspect that calls for choice between two opposed principles and for patience. It is also associated with open hostility and suppression.', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Astrology', 'Product Category' => 'General astrology', 'Creation User' => 'Anna Kolomiitseva', 'Creation Date' => '2012/4/3', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'opposition_₁₁', )

(object) array( 'id' => '4499319', 'url' => 'XL/tailwater', 'image' => '', 'title' => 'agua de descarga', 'tags' => array ( 0 => 'agua de descarga', 1 => 'Energy', 2 => 'Hydroelectric', 3 => '', ), 'term' => 'agua de descarga', 'source_id' => 34724, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Energy', ), 'category' => array ( 0 => 'Hydroelectric', ), 'lastedit' => '20121222214011', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'El agua de descarga es aquella que se dirige río abajo desde una planta de energía hidroeléctrica.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617743265464323, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'tailwater', 'Definition' => 'Tailwater is the water downstream of a hydroelectric power plant.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Product Category' => 'Hydroelectric', 'Industry' => 'Energy', 'Revision User' => 'Melissa taing', 'Revision Date' => '2010/06/02', 'Creation User' => 'Melissa taing', 'Creation Date' => '2010/06/02', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'tailwater', )

(object) array( 'id' => '4499315', 'url' => 'XL/Salisbury_steak', 'image' => '', 'title' => 'filete Salisbury', 'tags' => array ( 0 => 'filete Salisbury', 1 => 'Meat products', 2 => 'Beef', 3 => '', ), 'term' => 'filete Salisbury', 'source_id' => 34694, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Meat products', ), 'category' => array ( 0 => 'Beef', ), 'lastedit' => '20121222214006', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'No es realmente un filete, sino más bien un bife picado que se asemeja a un filete. Fue creado por un médico estadounidense llamado Dr. J.H. Salisbury (1823-1905), quien creía que la carne picada era más fácil de digerir para el organismo. Generalmente se sirve con cebollas y una salsa marrón o el jugo de la carne.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617743264415748, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'Salisbury steak', 'Definition' => 'Not really steak, but instead it\'s chopped beef that\'s meant to resemble steak. It was created by an American physician, named Dr. J. H. Salisbury (1823-1905), who believed that minced meat was easier for the body to digest. It\'s usually served with onions and a brown sauce or gravy.', 'Domain' => 'Documentation', 'Industry' => 'Meat products', 'Part of Speech' => 'noun', 'Product Category' => 'Beef', 'Usage Status' => 'New', 'Revision User' => 'Acrovo', 'Revision Date' => '2010/6/2', 'Creation User' => 'Acrovo', 'Creation Date' => '2010/6/2', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'Salisbury_steak', )

(object) array( 'id' => '4398076', 'url' => 'XL/taxable_temporary_differences', 'image' => '', 'title' => 'diferencias temporarias imponibles', 'tags' => array ( 0 => 'diferencias temporarias imponibles', 1 => 'Financial services', 2 => 'Accountancy', 3 => '', ), 'term' => 'diferencias temporarias imponibles', 'source_id' => 34598, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Financial services', ), 'category' => array ( 0 => 'Accountancy', ), 'lastedit' => '20121212000019', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Diferencias temporarias que resultarán en importes imponibles al determinar la ganancia imponible (pérdida imponible) o los períodos futuros cuando el valor en libros del activo o del pasivo se recupere o se cancele.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617279855689730, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'taxable temporary differences', 'Definition' => 'Temporary differences that will result in taxable amounts in determining taxable profit (tax loss) of future periods when the carrying amount of the asset or liability is recovered or settled.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Financial services', 'Product Category' => 'Accountancy', 'Revision User' => 'Jimy4qe', 'Revision Date' => '2010/6/2', 'Creation User' => 'Jimy4qe', 'Creation Date' => '2010/6/2', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'taxable_temporary_differences', )

(object) array( 'id' => '4396397', 'url' => 'XL/retrospective_restatement', 'image' => '', 'title' => 'reexpresión retroactiva', 'tags' => array ( 0 => 'reexpresión retroactiva', 1 => 'Financial services', 2 => 'Accountancy', 3 => '', ), 'term' => 'reexpresión retroactiva', 'source_id' => 34571, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Financial services', ), 'category' => array ( 0 => 'Accountancy', ), 'lastedit' => '20121211193023', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Consiste en corregir el reconocimiento, medición e información a revelar de los importes de los elementos de los estados financieros, como si el error cometido en periodos anteriores no se hubiera cometido nunca.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617271972495363, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'retrospective restatement', 'Definition' => 'Correcting the recognition, measurement and disclosure of amounts of elements of financial statements as if a prior period error had never occurred.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Financial services', 'Product Category' => 'Accountancy', 'Revision User' => 'Jimy4qe', 'Revision Date' => '2010/6/2', 'Creation User' => 'Jimy4qe', 'Creation Date' => '2010/6/2', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'retrospective_restatement', )

(object) array( 'id' => '4491879', 'url' => 'XL/freezer_burn', 'image' => '', 'title' => 'quemadura por congelación', 'tags' => array ( 0 => 'quemadura por congelación', 1 => 'Meat products', 2 => 'Beef', 3 => '', ), 'term' => 'quemadura por congelación', 'source_id' => 34679, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Meat products', ), 'category' => array ( 0 => 'Beef', ), 'lastedit' => '20121222000010', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Es el resultado de almacenar de manera inadecuada la carne en el freezer. La carne se deshidrata y aunque no es agradable al paladar, aún es apta para el consumo.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617709259096065, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'freezer burn', 'Definition' => 'A Result from storing meat improperly in a freezer. The meat becomes dehydrated and while not pleasing to the palate, it\'s still safe to eat.', 'Domain' => 'Documentation', 'Industry' => 'Meat products', 'Part of Speech' => 'noun', 'Product Category' => 'Beef', 'Usage Status' => 'New', 'Revision User' => 'Acrovo', 'Revision Date' => '2010/6/2', 'Creation User' => 'Acrovo', 'Creation Date' => '2010/6/2', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'freezer_burn', )

(object) array( 'id' => '4464916', 'url' => 'XL/bottom_round_roast', 'image' => '', 'title' => 'nalga de afuera para asar', 'tags' => array ( 0 => 'nalga de afuera para asar', 1 => 'Meat products', 2 => 'Beef', 3 => '', ), 'term' => 'nalga de afuera para asar', 'source_id' => 34657, 'type' => 'term', 'namespace' => 1970, 'nstext' => 'XL', 'industry' => array ( 0 => 'Meat products', ), 'category' => array ( 0 => 'Beef', ), 'lastedit' => '20121218210505', 'part_of_speech' => 'noun', 'creation_user' => 'chulyblack', 'special_term' => '', 'definition' => 'Corte de unas 2 o 3 libras, más adecuado para un asado a fuego lento.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503617578461822977, 'nstext_full' => 'Spanish, Latin American (XL)', 's_attr' => (object) array( 'Term' => 'bottom round roast', 'Definition' => 'A cut about 2 to 3 pounds and most suitable for slower roasting.', 'Domain' => 'Documentation', 'Industry' => 'Meat products', 'Part of Speech' => 'noun', 'Product Category' => 'Beef', 'Usage Status' => 'New', 'Revision User' => 'Acrovo', 'Revision Date' => '2010/6/2', 'Creation User' => 'Acrovo', 'Creation Date' => '2010/6/2', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'bottom_round_roast', )