(object) array( 'id' => '585668', 'url' => 'TR/titanium_nitride', 'image' => '', 'title' => 'titanyum nitrür', 'tags' => array ( 0 => 'titanyum nitrür', 1 => 'Chemistry', 2 => 'Inorganic chemistry', 3 => 'McGraw-Hill', 4 => '', ), 'term' => 'titanyum nitrür', 'source_id' => 345454, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Chemistry', ), 'category' => array ( 0 => 'Inorganic chemistry', ), 'company' => array ( 0 => 'McGraw-Hill', ), 'lastedit' => '20110114155203', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'Teneke altın kahverengi kırılgan kristalleri; 2927_C erime Refrakter, alaşımlar, cermets ve yarı iletkenler kullanılır.', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599960336105474, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'titanium nitride', 'Definition' => 'TiN Golden-brown brittle crystals melting at 2927_C; used in refractories, alloys, cermets, and semiconductors.', 'Synonym' => 'titanic sulfate_₀', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Chemistry', 'Product Category' => 'Inorganic chemistry', 'Company' => 'McGraw-Hill', 'Creation User' => 'Dr. James', 'Creation Date' => '2010/10/4', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'titanium_nitride', )

(object) array( 'id' => '569859', 'url' => 'TR/trade_date_₂', 'image' => '', 'title' => 'ticaret tarihi', 'tags' => array ( 0 => 'ticaret tarihi', 1 => 'Banking', 2 => 'Initial public offering', 3 => '', ), 'term' => 'ticaret tarihi', 'source_id' => 113140, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Banking', ), 'category' => array ( 0 => 'Initial public offering', ), 'lastedit' => '20110113090301', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'The day a securities transaction is negotiated and executed.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599890147573760, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'trade date', 'Definition' => 'The day a securities transaction is negotiated and executed.', 'Part of Speech' => 'noun', 'Domain' => 'Marketing', 'Usage Status' => 'New', 'Industry' => 'Banking', 'Product Category' => 'Initial public offering', 'Creation User' => 'Vincent tsung', 'Creation Date' => '2010/7/19', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'trade_date_₂', )

(object) array( 'id' => '571875', 'url' => 'TR/adenine', 'image' => '', 'title' => 'adenin', 'tags' => array ( 0 => 'adenin', 1 => 'Biology', 2 => 'General', 3 => '', ), 'term' => 'adenin', 'source_id' => 157078, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Biology', ), 'category' => array ( 0 => 'General', ), 'lastedit' => '20110113125508', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'Bir azot içeren dört nükleotit, nükleik asit (DNA ve RNA) bilinen organik makromolekül grup yapı taşlarından oluşan temel alır. Adenin Ayrıca enerji enerji madeni para hücre molekül ATP (adenozin trifosfat) taşıyan noktasıdır.', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599901006626817, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'adenine', 'Definition' => 'One of the four nitrogen-containing bases occurring in nucleotides, the building blocks of the organic macromolecule group known as nucleic acids (DNA and RNA). Adenine is also the base in the energy carrying molecule ATP (adenosine triphosphate) which is the energy coin of the cell.', 'Domain' => '', 'Gender' => 'femenine', 'Industry' => 'Biology', 'Part of Speech' => 'noun', 'Product Category' => 'General', 'Usage Status' => 'Approved', 'Creation User' => 'Alice.sponchia', 'Creation Date' => '2010/8/18', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'adenine', )

(object) array( 'id' => '809447', 'url' => 'TR/conformation_₇', 'image' => '', 'title' => 'uygunluk', 'tags' => array ( 0 => 'uygunluk', 1 => 'Education', 2 => 'SAT vocabulary', 3 => '', ), 'term' => 'uygunluk', 'source_id' => 719982, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Education', ), 'category' => array ( 0 => 'SAT vocabulary', ), 'lastedit' => '20110225203130', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'Genel yapısı, form veya anahat.', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503600977860624388, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'conformation', 'Definition' => 'General structure, form, or outline.', 'Domain' => 'Documentation', 'Industry' => 'Education', 'Part of Speech' => 'noun', 'Product Category' => 'SAT vocabulary', 'Usage Status' => 'New', 'Creation User' => 'Markquest', 'Creation Date' => '2011/2/9', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'conformation_₇', )

(object) array( 'id' => '581648', 'url' => 'TR/alcoholic', 'image' => '', 'title' => 'alkollü', 'tags' => array ( 0 => 'alkollü', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'alkollü', 'source_id' => 29465, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20110114101756', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'Çok fazla alkol vücut ve ağırlığı, yapım o dengesiz olan bir şarap tanımlamak için kullanılır. Çok fazla alkol ile bir şarap uncharacteristically ağır veya sıcak bir sonucu olarak tadacaktır. Bu kalite, aroma ve tat belirgindir.', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599939103490050, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'alcoholic', 'Definition' => 'Used to describe a wine that has too much alcohol for its body and weight, making it unbalanced. A wine with too much alcohol will taste uncharacteristically heavy or hot as a result. This quality is noticeable in aroma and aftertaste.', 'Part of Speech' => 'noun', 'Industry' => 'Beverages', 'Product Category' => 'Wine', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Creation User' => 'Hvang', 'Creation Date' => '2010/05/21', 'Revision User' => 'Hvang', 'Revision Date' => '2010/05/21', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'alcoholic', )

(object) array( 'id' => '1096587', 'url' => 'TR/complication_₂', 'image' => '', 'title' => 'komplikasyon', 'tags' => array ( 0 => 'komplikasyon', 1 => 'Literature', 2 => 'Fiction', 3 => 'Citadel', 4 => '', ), 'term' => 'komplikasyon', 'source_id' => 501643, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Literature', ), 'category' => array ( 0 => 'Fiction', ), 'company' => array ( 0 => 'Citadel', ), 'lastedit' => '20110419075848', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'An intensification of the conflict in a story or play. Complication builds up, accumulates, and develops the primary or central conflict in a literary work."', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503602273885880324, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'complication', 'Company' => 'Citadel', 'Definition' => 'An intensification of the conflict in a story or play. Complication builds up, accumulates, and develops the primary or central conflict in a literary work."', 'Domain' => 'Documentation', 'Industry' => 'Literature', 'Part of Speech' => 'noun', 'Product Category' => 'Fiction', 'Usage Status' => 'New', 'Creation User' => 'Renee', 'Creation Date' => '2010/12/8', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'complication_₂', )

(object) array( 'id' => '581938', 'url' => 'TR/phylloxera', 'image' => '', 'title' => 'filoksera', 'tags' => array ( 0 => 'filoksera', 1 => 'Beverages', 2 => 'Wine', 3 => '', ), 'term' => 'filoksera', 'source_id' => 29608, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Wine', ), 'lastedit' => '20110114103854', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'Minik yaprak bitleri veya Vitis vinifera kökleri saldırı kök bitleri. Hastalık hem Avrupa hem de California geç 19 yüzyıl boyunca yaygın ve 1980\'lerde Kaliforniya\'ya döndü.', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599940728782851, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'phylloxera', 'Definition' => 'Tiny aphids or root lice that attack Vitis vinifera roots. The disease was widespread in both Europe and California during the late 19th century, and returned to California in the 1980s.', 'Part of Speech' => 'noun', 'Industry' => 'Beverages', 'Product Category' => 'Wine', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Creation User' => 'Hvang', 'Creation Date' => '2010/05/21', 'Revision User' => 'Hvang', 'Revision Date' => '2010/05/21', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'phylloxera', )

(object) array( 'id' => '813311', 'url' => 'TR/befriend', 'image' => '', 'title' => 'yardım etmek', 'tags' => array ( 0 => 'yardım etmek', 1 => 'Education', 2 => 'SAT vocabulary', 3 => '', ), 'term' => 'yardım etmek', 'source_id' => 717061, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Education', ), 'category' => array ( 0 => 'SAT vocabulary', ), 'lastedit' => '20110226040254', 'part_of_speech' => 'verb', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'Bir arkadaşına zaman özellikle muhtaç olmak.', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503600996682563584, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'befriend', 'Definition' => 'To be a friend to, especially when in need.', 'Domain' => 'Documentation', 'Industry' => 'Education', 'Part of Speech' => 'verb', 'Product Category' => 'SAT vocabulary', 'Usage Status' => 'New', 'Creation User' => 'Markquest', 'Creation Date' => '2011/2/9', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'befriend', )

(object) array( 'id' => '572615', 'url' => 'TR/capitalization_rate_₃', 'image' => '', 'title' => 'kapitalizasyon oranı', 'tags' => array ( 0 => 'kapitalizasyon oranı', 1 => 'Banking', 2 => 'Investment banking', 3 => 'UBS', 4 => '', ), 'term' => 'kapitalizasyon oranı', 'source_id' => 315633, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Banking', ), 'category' => array ( 0 => 'Investment banking', ), 'company' => array ( 0 => 'UBS', ), 'lastedit' => '20110113141332', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'See capitalization.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599904269795332, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'capitalization rate', 'Definition' => 'See capitalization.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Banking', 'Product Category' => 'Investment banking', 'Company' => 'UBS', 'Creation User' => 'Stefan K', 'Creation Date' => '2010/9/23', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'capitalization_rate_₃', )

(object) array( 'id' => '582088', 'url' => 'TR/malting_process', 'image' => '', 'title' => 'malt yapma süreci', 'tags' => array ( 0 => 'malt yapma süreci', 1 => 'Beverages', 2 => 'Distilled liquor', 3 => '', ), 'term' => 'malt yapma süreci', 'source_id' => 198819, 'type' => 'term', 'namespace' => 1920, 'nstext' => 'TR', 'industry' => array ( 0 => 'Beverages', ), 'category' => array ( 0 => 'Distilled liquor', ), 'lastedit' => '20110114104618', 'part_of_speech' => 'noun', 'creation_user' => 'ibrahim tutuncuoglu', 'special_term' => '', 'definition' => 'As has been stated above, the process of malting converts the plain barley grain into malted barley and by so doing greatly changes its chemical makeup. The barley is first soaked for between 48 and 72 hours in tanks or \'steeps\' and allowed to germinate. Germination releases heat which has to be controlled in order to keep the temperature around 60 deg F/16 deg C and avoid the barley killing itself from its own generated heat. Traditionally the malting barley was drained and spread out over a large floor then turned regularly by hand with rakes or shovels. This was repetitious and arduous work, leading sometimes to a repetitive-strain injury called "monkey shoulder".', 'usage_comment' => 'MT', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599941385191425, 'nstext_full' => 'Turkish (TR)', 's_attr' => (object) array( 'Term' => 'malting process', 'Definition' => 'As has been stated above, the process of malting converts the plain barley grain into malted barley and by so doing greatly changes its chemical makeup. The barley is first soaked for between 48 and 72 hours in tanks or \'steeps\' and allowed to germinate. Germination releases heat which has to be controlled in order to keep the temperature around 60 deg F/16 deg C and avoid the barley killing itself from its own generated heat. Traditionally the malting barley was drained and spread out over a large floor then turned regularly by hand with rakes or shovels. This was repetitious and arduous work, leading sometimes to a repetitive-strain injury called "monkey shoulder".', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Beverages', 'Product Category' => 'Distilled liquor', 'Creation User' => 'PetriDish', 'Creation Date' => '2010/8/31', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'malting_process', )