(object) array(
'id' => '9265983',
'url' => 'LV/baba',
'image' => '',
'title' => 'baba',
'tags' =>
array (
0 => 'baba',
1 => 'Baked goods',
2 => 'Bread',
3 => '',
),
'term' => 'baba',
'source_id' => 44933,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Baked goods',
),
'category' =>
array (
0 => 'Bread',
),
'lastedit' => '20150217184102',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Pamatā cepta cilindra formā, baba ir rozīnēm pārpilna kūka, piesūcināta ar liķieri (visbiežāk ar rumu)',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638727378862083,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'baba',
'Definition' => 'Commonly baked in a cylindrical shape, baba is a rich currant or raisin cake, soaked in liquor (most commonly rum).',
'Part of Speech' => 'noun',
'Domain' => 'Marketing',
'Usage Status' => 'New',
'Industry' => 'Baked goods',
'Product Category' => 'Bread',
'Revision User' => 'Melissa taing',
'Revision Date' => '2010/6/11',
'Creation User' => 'Melissa taing',
'Creation Date' => '2010/6/11',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'baba',
)
baba
Commonly baked in a cylindrical shape, baba is a rich currant or raisin cake, soaked in liquor (most commonly rum).
baba
Pamatā cepta cilindra formā, baba ir rozīnēm pārpilna kūka, piesūcināta ar liķieri (visbiežāk ar rumu)
(object) array(
'id' => '9249624',
'url' => 'LV/The_Airlines_Reporting_Corporation_(ARC)',
'image' => '',
'title' => 'Aviokompāniju ziņojumu korporācija',
'tags' =>
array (
0 => 'Aviokompāniju ziņojumu korporācija',
1 => 'Travel',
2 => 'Air travel',
3 => '',
),
'term' => 'Aviokompāniju ziņojumu korporācija',
'source_id' => 515268,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Travel',
),
'category' =>
array (
0 => 'Air travel',
),
'lastedit' => '20150216144051',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Pārrauga ceļojumu aģentūras veikto maksājumu kustību aviokompānijai līdz aviokompānijas sagatavotās biļetes izsniegšanai.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638651620294658,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'The Airlines Reporting Corporation (ARC)',
'Definition' => 'Oversees the tracking of payments from travel agency to airline, upon issuance of tickets; created by the air carriers.',
'Domain' => 'Documentation',
'Industry' => 'Travel',
'Part of Speech' => 'noun',
'Product Category' => 'Air travel',
'Usage Status' => 'New',
'Creation User' => 'AyreB',
'Creation Date' => '2010/12/22',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'The_Airlines_Reporting_Corporation_(ARC)',
)
The Airlines Reporting Corporation (ARC)
Oversees the tracking of payments from travel agency to airline, upon issuance of tickets; created by the air carriers.
Aviokompāniju ziņojumu korporācija
Pārrauga ceļojumu aģentūras veikto maksājumu kustību aviokompānijai līdz aviokompānijas sagatavotās biļetes izsniegšanai.
(object) array(
'id' => '9265987',
'url' => 'LV/bap',
'image' => '',
'title' => 'skotu rullītis',
'tags' =>
array (
0 => 'skotu rullītis',
1 => 'Baked goods',
2 => 'Bread',
3 => '',
),
'term' => 'skotu rullītis',
'source_id' => 44959,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Baked goods',
),
'category' =>
array (
0 => 'Bread',
),
'lastedit' => '20150217184121',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Mīksts raudzēts maizes rullītis Skotijā, ko tiesā brokastīs, raksturīgi tas, ka ir pārkaisīts ar miltiem; īru versija satur rozīnes.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638727379910659,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'bap',
'Definition' => 'A roll commonly consumed for breakfast in Scotland, a soft yeast roll with charcterized by its exterior powder of flour; the Irish version usually has currants in it.',
'Part of Speech' => 'noun',
'Domain' => 'Marketing',
'Usage Status' => 'New',
'Industry' => 'Baked goods',
'Product Category' => 'Bread',
'Revision User' => 'Melissa taing',
'Revision Date' => '2010/6/11',
'Creation User' => 'Melissa taing',
'Creation Date' => '2010/6/11',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'bap',
)
bap
A roll commonly consumed for breakfast in Scotland, a soft yeast roll with charcterized by its exterior powder of flour; the Irish version usually has currants in it.
skotu rullītis
Mīksts raudzēts maizes rullītis Skotijā, ko tiesā brokastīs, raksturīgi tas, ka ir pārkaisīts ar miltiem; īru versija satur rozīnes.
(object) array(
'id' => '9252942',
'url' => 'LV/off-peak_₃',
'image' => '',
'title' => 'zema noslogotība',
'tags' =>
array (
0 => 'zema noslogotība',
1 => 'Travel',
2 => 'Air travel',
3 => '',
),
'term' => 'zema noslogotība',
'source_id' => 515306,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Travel',
),
'category' =>
array (
0 => 'Air travel',
),
'lastedit' => '20150216201623',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Laika periods vai sezona ar mazāku satiksmi Piedevām, braukšanas maksa šais laikos ir zemāka.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638667734810626,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'off-peak',
'Definition' => 'A time or season when less travel occurs. Also, fares tend to be lower during these times.',
'Domain' => 'Documentation',
'Industry' => 'Travel',
'Part of Speech' => 'noun',
'Product Category' => 'Air travel',
'Usage Status' => 'New',
'Creation User' => 'AyreB',
'Creation Date' => '2010/12/22',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'off-peak_₃',
)
off-peak
A time or season when less travel occurs. Also, fares tend to be lower during these times.
zema noslogotība
Laika periods vai sezona ar mazāku satiksmi Piedevām, braukšanas maksa šais laikos ir zemāka.
(object) array(
'id' => '9263485',
'url' => 'LV/Rowan',
'image' => 'A Message to Garcia.JPG;',
'title' => 'Rouens',
'tags' =>
array (
0 => 'Rouens',
1 => 'Literature',
2 => 'Nonfiction',
3 => '',
),
'term' => 'Rouens',
'source_id' => 193895,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Literature',
),
'category' =>
array (
0 => 'Nonfiction',
),
'lastedit' => '20150217141828',
'part_of_speech' => 'proper noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Elberta Hubārda 1899.gadā rakstītā stāsta "Vēsts Garsijam" varonis, kas apzīmē darbinieku vai asistentu, kurš ir lojāls, čakls, mudīgs paveikt darāmo darbu un to paveic, nesarežģījot apstākļus.',
'usage_comment' => '',
'glossary' => '',
'width' => 350,
'height' => 475,
'_version_' => 1503638715426144260,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'Rowan',
'Definition' => 'character from the essay "A Message to Garcia," written in 1899 by Elbert Hubbard, representing an employee or assistant who is loyal, prompt, single-mindedly devoted to completing the task at hand, and who gets the job done without overcomplicating matters',
'Part of Speech' => 'proper noun',
'Usage Status' => 'New',
'Sample Image' => 'A Message to Garcia.JPG;',
'Industry' => 'Literature',
'Product Category' => 'Nonfiction',
'Domain' => 'Other',
'Other Reference' => '"A Message to Garcia" by Elbert Hubbard',
'Creation User' => 'Zach',
'Creation Date' => '2010/8/28',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'Rowan',
)
Rowan
character from the essay "A Message to Garcia," written in 1899 by Elbert Hubbard, representing an employee or assistant who is loyal, prompt, single-mindedly devoted to completing the task at hand, and who gets the job done without overcomplicating matters
Rouens
Elberta Hubārda 1899.gadā rakstītā stāsta "Vēsts Garsijam" varonis, kas apzīmē darbinieku vai asistentu, kurš ir lojāls, čakls, mudīgs paveikt darāmo darbu un to paveic, nesarežģījot apstākļus.
(object) array(
'id' => '9266118',
'url' => 'LV/proofing',
'image' => '',
'title' => 'raudzēšana',
'tags' =>
array (
0 => 'raudzēšana',
1 => 'Baked goods',
2 => 'Bread',
3 => '',
),
'term' => 'raudzēšana',
'source_id' => 45010,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Baked goods',
),
'category' =>
array (
0 => 'Bread',
),
'lastedit' => '20150217185308',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Ļaut rūgšanas faktoram maize raudzēt, miera periods ir nepieciešams. Raudzēšana apraksta šo procese, parasti tas notiek divos posmos: pirmā t.s. apjoma raudzēšana, kas notiek mīklu nesadalot atsevišķos gabalos (atkarībā no maizes tipa)un otrā - beidzamā raudzēšana, kas notiek pēc tam, kad mīkla ir sadalīta attiecīgajos gabalos un izveidota attiecīgajā formā.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638728054145024,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'proofing',
'Definition' => 'To allow leavening agents in bread to expand, a period of rest is needed. Proofing describes this period, typically occuring in two stages: the first is called "bulk proofing," which takes place as the dough has not been divided into different segments (depending on category of bread) while the "final proofing" occurs after the dough has been divided and has taken on its final shape.',
'Part of Speech' => 'noun',
'Domain' => 'Marketing',
'Usage Status' => 'New',
'Industry' => 'Baked goods',
'Product Category' => 'Bread',
'Revision User' => 'Melissa taing',
'Revision Date' => '2010/6/11',
'Creation User' => 'Melissa taing',
'Creation Date' => '2010/6/11',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'proofing',
)
proofing
To allow leavening agents in bread to expand, a period of rest is needed. Proofing describes this period, typically occuring in two stages: the first is called "bulk proofing," which takes place as the dough has not been divided into different segments ...
raudzēšana
Ļaut rūgšanas faktoram maize raudzēt, miera periods ir nepieciešams. Raudzēšana apraksta šo procese, parasti tas notiek divos posmos: pirmā t.s. apjoma raudzēšana, kas notiek mīklu nesadalot atsevišķos gabalos (atkarībā no maizes tipa)un otrā - beidzamā ...
(object) array(
'id' => '9263481',
'url' => 'LV/luck',
'image' => '',
'title' => 'veiksme',
'tags' =>
array (
0 => 'veiksme',
1 => 'Literature',
2 => '',
),
'term' => 'veiksme',
'source_id' => 67266,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Literature',
),
'lastedit' => '20150217141815',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'labās un sliktās lietas, kas notiek gadījuma pēc.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638715426144256,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'luck',
'Definition' => 'the good and bad things that happen to you by chance.',
'Part of Speech' => 'noun',
'Usage Status' => 'New',
'Synonym' => 'no plural_₀',
'Industry' => 'Literature',
'Creation User' => 'Morano',
'Creation Date' => '2010/6/23',
'Revision User' => 'Morano',
'Revision Date' => '2010/6/23',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'luck',
)
luck
the good and bad things that happen to you by chance.
veiksme
labās un sliktās lietas, kas notiek gadījuma pēc.
(object) array(
'id' => '9265982',
'url' => 'LV/autolysis',
'image' => '',
'title' => 'autolīze',
'tags' =>
array (
0 => 'autolīze',
1 => 'Baked goods',
2 => 'Bread',
3 => '',
),
'term' => 'autolīze',
'source_id' => 44924,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Baked goods',
),
'category' =>
array (
0 => 'Bread',
),
'lastedit' => '20150217184101',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Šī tehnika tiek izmantota pēc tam, kad milti ir iejaukti ar ūdeni, maizniekam šeit ir jāiegluda mazāk darba. Mīkla nav tik lipīga,to ir vieglāk formēt un iegūst gaisīgāku maize. Process ļauj mīklai iesūkt ūdeni, kamēr lipeklis var kārtīgi izlīdzināties un radīt stingrāku saiti. Pēc miltu piejaukšanas bļoda tiek pārklāta un mīkla atpūšas vismaz 20 minutes.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638727378862082,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'autolysis',
'Definition' => 'After the flour and water are mixed together, this technique is used because it requires less work for the baker and creates a less sticky dough that is easier to shape and results in a lighter bread. This process allows the dough time to absorb the water, while the gluten can properly align and create stonger bonds. After the flour mixture, the bowl is covered and the dough sits for a minimum of twenty minutes.',
'Part of Speech' => 'noun',
'Domain' => 'Marketing',
'Usage Status' => 'New',
'Industry' => 'Baked goods',
'Product Category' => 'Bread',
'Revision User' => 'Melissa taing',
'Revision Date' => '2010/6/11',
'Creation User' => 'Melissa taing',
'Creation Date' => '2010/6/11',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'autolysis',
)
autolysis
After the flour and water are mixed together, this technique is used because it requires less work for the baker and creates a less sticky dough that is easier to shape and results in a lighter bread. This process allows the dough time to absorb the water, ...
autolīze
Šī tehnika tiek izmantota pēc tam, kad milti ir iejaukti ar ūdeni, maizniekam šeit ir jāiegluda mazāk darba. Mīkla nav tik lipīga,to ir vieglāk formēt un iegūst gaisīgāku maize. Process ļauj mīklai iesūkt ūdeni, kamēr lipeklis var kārtīgi izlīdzināties un ...
(object) array(
'id' => '9265985',
'url' => 'LV/babka',
'image' => '',
'title' => 'babka',
'tags' =>
array (
0 => 'babka',
1 => 'Baked goods',
2 => 'Bread',
3 => '',
),
'term' => 'babka',
'source_id' => 44938,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Baked goods',
),
'category' =>
array (
0 => 'Bread',
),
'lastedit' => '20150217184107',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Rauga kūka radusies Austrumeiropā, ļoti trekna un salda, parasti satur augļus (visbiežāk rozīnes) un rumu, tā reizēm pārklāta ar augļu glazūru. Ir arī zināma ebreju versija, mīkla tiek sapīta un parasti to cep ķieģelīša formā ar pievienotu šokolādi vai kanēli, un pārkaisīta ar drupanām no sviesta, miltiem, cukura un kanēļa.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638727379910657,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'babka',
'Definition' => 'An Eastern Europe yeast cake that is rich and sweet, usually contains fruit (most commonly raisins or currants) and rum, sometimes topped with a fruit glaze. There is also a Jewish version that contains a twisted dough, usually baked as a loaf, has chocolate or cinnamon in it, and sprinkled with streusel.',
'Part of Speech' => 'noun',
'Domain' => 'Marketing',
'Usage Status' => 'New',
'Industry' => 'Baked goods',
'Product Category' => 'Bread',
'Revision User' => 'Melissa taing',
'Revision Date' => '2010/6/11',
'Creation User' => 'Melissa taing',
'Creation Date' => '2010/6/11',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'babka',
)
babka
An Eastern Europe yeast cake that is rich and sweet, usually contains fruit (most commonly raisins or currants) and rum, sometimes topped with a fruit glaze. There is also a Jewish version that contains a twisted dough, usually baked as a loaf, has chocolate ...
babka
Rauga kūka radusies Austrumeiropā, ļoti trekna un salda, parasti satur augļus (visbiežāk rozīnes) un rumu, tā reizēm pārklāta ar augļu glazūru. Ir arī zināma ebreju versija, mīkla tiek sapīta un parasti to cep ķieģelīša formā ar pievienotu šokolādi vai ...
(object) array(
'id' => '9250141',
'url' => 'LV/non-refundable',
'image' => '',
'title' => 'maksa neatgriežama',
'tags' =>
array (
0 => 'maksa neatgriežama',
1 => 'Travel',
2 => 'Air travel',
3 => '',
),
'term' => 'maksa neatgriežama',
'source_id' => 515279,
'type' => 'term',
'namespace' => 1524,
'nstext' => 'LV',
'industry' =>
array (
0 => 'Travel',
),
'category' =>
array (
0 => 'Air travel',
),
'lastedit' => '20150216153544',
'part_of_speech' => 'noun',
'creation_user' => 'janash7',
'special_term' => '',
'definition' => 'Pamatā izmanto attiecībā uz lidojuma biļeti, kā maksa anulēšanas gadījumā atgriezta netiek.',
'usage_comment' => '',
'glossary' => '',
'width' => 0,
'height' => 0,
'_version_' => 1503638655997050880,
'nstext_full' => 'Latvian (LV)',
's_attr' =>
(object) array(
'Term' => 'non-refundable',
'Definition' => 'Generally used in reference to an airline ticket, that if canceled no money will be returned to the client.',
'Domain' => 'Documentation',
'Industry' => 'Travel',
'Part of Speech' => 'noun',
'Product Category' => 'Air travel',
'Usage Status' => 'New',
'Creation User' => 'AyreB',
'Creation Date' => '2010/12/22',
'Source Lang' => '1180',
),
's_namespace_text' => 'EN',
's_namespace_text_full' => 'English (EN)',
's_title' => 'non-refundable',
)
non-refundable
Generally used in reference to an airline ticket, that if canceled no money will be returned to the client.
maksa neatgriežama
Pamatā izmanto attiecībā uz lidojuma biļeti, kā maksa anulēšanas gadījumā atgriezta netiek.