(object) array( 'id' => '5948232', 'url' => 'IT/antemortem_inspection', 'image' => '', 'title' => 'controllo pre-morte', 'tags' => array ( 0 => 'controllo pre-morte', 1 => 'Food (other)', 2 => 'Food safety', 3 => 'USDA', 4 => '', ), 'term' => 'controllo pre-morte', 'source_id' => 4477220, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Food safety', ), 'company' => array ( 0 => 'USDA', ), 'lastedit' => '20130820091803', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Nel programma di controllo del bestiame e del pollame, questo termine si riferisce all\'esame che gli ispettori del Ministero dell\'Agricoltura statunitense devono condurre su tutti gli animali vivi prima della macellazione.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624209173053440, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Company' => 'USDA', 'Definition' => 'As used in the meat and poultry inspection program, the term refers to the examination that USDA meat and poultry inspectors are required to conduct of all live animals prior to slaughter.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'Food safety', 'Creation User' => 'Subsea', 'Creation Date' => '2012/12/20', 'Term' => 'antemortem inspection', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'antemortem_inspection', )

(object) array( 'id' => '133491', 'url' => 'IT/oats', 'image' => '', 'title' => 'avena', 'tags' => array ( 0 => 'avena', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'avena', 'source_id' => 100121, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20130821143604', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'La crusca di avena viene preparata con lo strato esterno del chicco e, di solito, viene venduta come un cereale da servire caldo. La semola di avena viene preparata cucinando i chicchi interi come si cuoce il riso. I fiocchi d\'avena vengono preparati riscaldando e appiattendo il cereale. L\'avena spezzata viene tagliata verticalmente in fiocchi e presenta una consistenza gommosa se cotta. L\'avena costituisce l\'ingrediente principale del muesli.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503597983418023938, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'oats', 'Definition' => 'Oat bran is created from the outer layer of oat groats and is usually sold as a hot cereal. Oat groats are whole-oat kernels, which are cooked like rice. Rolled oats are heated and pressed flat. Steel-cut oats are groats that are vertically sliced and have a chewy texture when cooked. Oats are the main ingredient of granola and muesli.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/7/13', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'oats', )

(object) array( 'id' => '5948680', 'url' => 'IT/artificial_coloring', 'image' => '', 'title' => 'colorante artificiale', 'tags' => array ( 0 => 'colorante artificiale', 1 => 'Food (other)', 2 => 'Food safety', 3 => 'USDA', 4 => '', ), 'term' => 'colorante artificiale', 'source_id' => 4477227, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Food safety', ), 'company' => array ( 0 => 'USDA', ), 'lastedit' => '20130820104003', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Sostanza colorante contenente una tintura o un pigmento prodotto con una sintesi o un processo simile, o ottenuta estraendo tinture o pigmenti prodotti naturalmente da piante o altro.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503624211140182017, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Company' => 'USDA', 'Definition' => 'A coloring containing any dye or pigment manufactured by a process of synthesis or other similar artifice, or a coloring which was manufactured by extracting naturally produced dyes or pigments from a plant or other material.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'Food safety', 'Creation User' => 'Subsea', 'Creation Date' => '2012/12/20', 'Term' => 'artificial coloring', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'artificial_coloring', )

(object) array( 'id' => '57196', 'url' => 'IT/chili_powder', 'image' => 'chilli-6-1371410013.jpeg', 'title' => 'chili in polvere', 'tags' => array ( 0 => 'chili in polvere', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'chili in polvere', 'source_id' => 51089, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130816145402', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Spezia (macinata). Descrizione: condimento ottenuto mescolando peperoncini secchi macinati, coriandolo, cumino, aglio, origano e altre erbe e spezie. Il suo sapore può essere dolce o piccante. Impiego: chili (piatto a base di carne), uova e formaggio, zuppe, stufati e pietanze messicane.', 'usage_comment' => '', 'glossary' => '', 'width' => 228, 'height' => 221, '_version_' => 1503597675190157316, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'chili powder', 'Definition' => 'spice (ground) Description: Seasoning blend made from ground dried chiles, coriander, cumin, garlic, oregano and other herbs and spices. Mild to hot. Uses: Chili, eggs and cheese, soups, stews, Mexican dishes', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Source Lang' => '1180', 'Sample Image' => 'chilli-6-1371410013.jpeg', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'chili_powder', )

(object) array( 'id' => '102068', 'url' => 'IT/anise_seed', 'image' => 'indeksiraj-1364085167.jpg; anise-1371472178.jpg', 'title' => 'anice', 'tags' => array ( 0 => 'anice', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'anice', 'source_id' => 51064, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130816163802', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Spezia (intera o macinata). Descrizione: piccoli semi verde-marrone, a forma di virgola. Pianta membro della famiglia del prezzemolo. Sapore dolce, di liquirizia. Impiego: pane, torte, caramelle, biscotti, mousse di frutta, ricette del Sudest Aisatico, un tipo di salsiccia italiana.', 'usage_comment' => '', 'glossary' => '', 'width' => 118, 'height' => 90, '_version_' => 1503597849478168577, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'anise seed', 'Definition' => 'spice (whole or ground) Description: Small green-brown, comma-shaped seeds. Member of the parsley family. Sweet licorice flavor. Uses: breads, cakes, candies, cookies, fruit sauces, Southeast Asian recipes, Italian Sausage.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Sample Image' => 'indeksiraj-1364085167.jpg; anise-1371472178.jpg', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'anise_seed', )

(object) array( 'id' => '133485', 'url' => 'IT/popcorn', 'image' => '', 'title' => 'granturco', 'tags' => array ( 0 => 'granturco', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'granturco', 'source_id' => 128770, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20130821132808', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Varietà di mais con chicchi piccoli e duri ed endosperma grande. Una volta riscaldati, questi chicchi esplodono per la pressione interna, producendo i popcorn. Può essere consumato come alimento da prima colazione o aromatizzato e servito come snack.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503597983416975362, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'popcorn', 'Definition' => 'A variety of corn with small, hard kernels and a large endosperm. When heated, these kernels explode from internal pressure to produce an inside-out white popped corn. Can be eaten as a breakfast food or flavored and served as a snack.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Creation User' => 'Carenry', 'Creation Date' => '2010/8/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'popcorn', )

(object) array( 'id' => '5949692', 'url' => 'IT/beef_₂', 'image' => '401ffb29-1387315340.jpg', 'title' => 'manzo', 'tags' => array ( 0 => 'manzo', 1 => 'Food (other)', 2 => 'Food safety', 3 => 'USDA', 4 => '', ), 'term' => 'manzo', 'source_id' => 4477236, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Food safety', ), 'company' => array ( 0 => 'USDA', ), 'lastedit' => '20131217212313', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Carne di bovino adulto di circa 2 anni d\'età. Il termine "vitello" viene utilizzato per descrivere bovini giovani, del peso di circa 300 kg, nutriti prevalentemente con erba e latte.', 'usage_comment' => '', 'glossary' => '', 'width' => 800, 'height' => 861, '_version_' => 1503624215730847744, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Company' => 'USDA', 'Definition' => 'Meat from full-grown cattle about two years old. “Baby beef” and “calf” are interchangeable terms used to describe young cattle weighing about 700 pounds that have been raised mainly on milk and grass.', 'Industry' => 'Food (other)', 'Part of Speech' => 'noun', 'Product Category' => 'Food safety', 'Creation User' => 'Subsea', 'Creation Date' => '2012/12/20', 'Term' => 'beef', 'Source Lang' => '1180', 'Sample Image' => '401ffb29-1387315340.jpg', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'beef_₂', )

(object) array( 'id' => '133465', 'url' => 'IT/crouton_₁', 'image' => '', 'title' => 'crostino', 'tags' => array ( 0 => 'crostino', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'crostino', 'source_id' => 128740, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20130821092605', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Piccolo pezzo di pane - spesso a forma di cubetto - già soffritto o cotto al forno. Impiego: utilizzato in zuppe, insalate e altri piatti. I crostini sono disponibili in commercio semplici o insaporiti con erbe e/o formaggio.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503597983412781061, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'crouton', 'Definition' => 'A small piece of bread--often cubed--that has been either sautéed or baked. Used in soups, salads, and other dishes. Croutons are available plain or seasoned with herbs and/or cheeses.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Creation User' => 'Carenry', 'Creation Date' => '2010/8/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'crouton_₁', )

(object) array( 'id' => '133473', 'url' => 'IT/manicotti', 'image' => '', 'title' => 'cannelloni', 'tags' => array ( 0 => 'cannelloni', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'cannelloni', 'source_id' => 128758, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20130821132803', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Pasta tubolare di circa 10 cm di lunghezza e 2,5 cm di diametro. Normalmente vengono farciti con formaggio o una miscela a base di carne, coperti con salsa e poi cotti al forno prima di servire.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503597983414878210, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'manicotti', 'Definition' => 'A tube-shaped pasta noodle approximately 4 inches long by 1 inch in diameter. Normally stuffed with a cheese or meat mixture, covered with a sauce, then baked before serving.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Creation User' => 'Carenry', 'Creation Date' => '2010/8/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'manicotti', )

(object) array( 'id' => '102093', 'url' => 'IT/bouquet_garni', 'image' => 'bouquet garni-1371471389.jpg', 'title' => 'bouquet garni', 'tags' => array ( 0 => 'bouquet garni', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'bouquet garni', 'source_id' => 51077, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130817133201', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Mistura di erbe. Descrizione: mazzetto di erbe fresche (prezzemolo, timo e foglie d\'alloro rappresentano la combinazione classica) legate insieme o avvolte in una calza per formaggi e immerse in zuppe e stufati per insaporire. Sapore: erbe miste. Impiego: zuppe, stufati.', 'usage_comment' => '', 'glossary' => '', 'width' => 1600, 'height' => 805, '_version_' => 1503597849482362883, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'bouquet garni', 'Definition' => 'herb blend Description: Small bundle of herbs (parsley, thyme and bay leaves make classic combination) tied together or wrapped in a cheesecloth bag and placed in soups and stews to add flavor. Flavor: Herb blend. Uses: Soups, stews.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Source Lang' => '1180', 'Sample Image' => 'bouquet garni-1371471389.jpg', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'bouquet_garni', )