(object) array( 'id' => '133485', 'url' => 'IT/popcorn', 'image' => '', 'title' => 'granturco', 'tags' => array ( 0 => 'granturco', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'granturco', 'source_id' => 128770, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20130821132808', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Varietà di mais con chicchi piccoli e duri ed endosperma grande. Una volta riscaldati, questi chicchi esplodono per la pressione interna, producendo i popcorn. Può essere consumato come alimento da prima colazione o aromatizzato e servito come snack.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503597983416975362, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'popcorn', 'Definition' => 'A variety of corn with small, hard kernels and a large endosperm. When heated, these kernels explode from internal pressure to produce an inside-out white popped corn. Can be eaten as a breakfast food or flavored and served as a snack.', 'Part of Speech' => 'noun', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Creation User' => 'Carenry', 'Creation Date' => '2010/8/1', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'popcorn', )

(object) array( 'id' => '5906697', 'url' => 'IT/horizon_₁₀', 'image' => '', 'title' => 'orizzonte', 'tags' => array ( 0 => 'orizzonte', 1 => 'Environment', 2 => 'Biodiversity', 3 => '', ), 'term' => 'orizzonte', 'source_id' => 3268286, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Environment', ), 'category' => array ( 0 => 'Biodiversity', ), 'lastedit' => '20130814172011', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'La linea lungo la quale Terra e cielo sembrano incontrarsi. Spesso l\'orizzonte appare piatto, ma in realtà presenta una leggera curvatura.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503623999005917184, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'horizon', 'Definition' => 'The line along which the Earth and the sky appear to meet. Horizon often looks flat, but it is actually slightly curved.', 'Part of Speech' => 'noun', 'Usage Status' => 'New', 'Industry' => 'Environment', 'Product Category' => 'Biodiversity', 'Creation User' => 'tahira rafiq', 'Creation Date' => '2012/6/26', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'horizon_₁₀', )

(object) array( 'id' => '73907', 'url' => 'IT/allspice', 'image' => 'allspice berries-1371472441.JPG', 'title' => 'pimento', 'tags' => array ( 0 => 'pimento', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'pimento', 'source_id' => 51056, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130816145410', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Spezia (intero o macinato). Descrizione: bacche marrone scuro delle dimensioni di un pisello, provenienti dall\'albero sempreverde Pimenta dioica. Noto anche con il nome di pepe di Giamaica. Sapore pungente, che ricorda una mistura dolce di cannella, chiodi di garofano e noce moscata. Impiego: salsicce e brasati, pesce lesso, pane, torte, biscotti, frutta cotta, dolci, pudding.', 'usage_comment' => '', 'glossary' => '', 'width' => 250, 'height' => 300, '_version_' => 1503597736882077697, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'allspice', 'Definition' => 'spice (whole or ground) Description: Dark-brown, pea-size berries from the evergreen pimento tree. Also called Jamaica pepper. Pungent flavor that resembles a sweet mixture of cinnamon, clove and nutmeg. Uses: sausages and braised meats, poached fish, breads, cakes, cookies, stewed fruits, pies, puddings.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Source Lang' => '1180', 'Sample Image' => 'allspice berries-1371472441.JPG', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'allspice', )

(object) array( 'id' => '456577', 'url' => 'IT/lovage', 'image' => '', 'title' => 'levistico', 'tags' => array ( 0 => 'levistico', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'levistico', 'source_id' => 51133, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130821082606', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Erba (ramoscelli freschi). Descrizione: foglie larghe, simili al sedano, di colore verde scuro; i semi sono chiamati semi di sedano. Sapore: sapore forte di sedano. Impiego: insalate, zuppe.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599408665591812, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'lovage', 'Definition' => 'Herb (fresh sprigs) Description: Large, dark-green celery-like leaves; seeds are called celery seed. Flavor: Strong celery flavor. Uses: Salads, soups.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'lovage', )

(object) array( 'id' => '456173', 'url' => 'IT/lemon_peel', 'image' => '', 'title' => 'scorza di limone', 'tags' => array ( 0 => 'scorza di limone', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'scorza di limone', 'source_id' => 51129, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130821072605', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Spezia (fresca, secca o grattugiata). Descrizione: buccia esterna gialla grattugiata. Chiamata anche buccia di limone. Sapore e fragranza del limone. Impiego: creme, salse, insalate di frutta, condimenti, frutti di mare, pollame, crostacei, pane, dolci, dessert, intingoli.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599406931247106, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'lemon peel', 'Definition' => 'Spice (fresh or dried or grated) Description: Yellow outer skin which is grated. Also called lemon zest. Flavor: Lemon flavor and fragrance. Uses: Spreads, relishes, fruit salads, dressings, seafood, poultry, shellfish, breads, pastries, deserts, sauces.', 'Synonym' => 'lemon_zest', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'lemon_peel', )

(object) array( 'id' => '462520', 'url' => 'IT/bulgar', 'image' => '', 'title' => 'bulgur', 'tags' => array ( 0 => 'bulgur', 1 => 'Food (other)', 2 => 'Grains', 3 => '', ), 'term' => 'bulgur', 'source_id' => 100097, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Grains', ), 'lastedit' => '20130821084001', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Il bulgur si ottiene da chicchi di grano duro cotti a vapore interi, poi essiccati e ridotti in piccoli pezzi. Non è lo stesso di cracked grano, che è frumento crudo. Il bulgur tritato finemente viene impiegato nella preparazione del tabulè, un\'insalata mediorientale. Versare acqua bollente sul bulgur e in pochi minuti sarà pronto.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599435828953089, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'bulgar', 'Definition' => 'Bulgur is made from crushed wheat berries that are steamed whole, then dried and cracked into grits. It is not the same as cracked wheat, which is uncooked wheat. Finely ground bulgur is used to make the Middle Eastern tabbouleh salad. Pour boiling water over the bulgur and it\'s ready in minutes.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Grains', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/7/13', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'bulgar', )

(object) array( 'id' => '102068', 'url' => 'IT/anise_seed', 'image' => 'indeksiraj-1364085167.jpg; anise-1371472178.jpg', 'title' => 'anice', 'tags' => array ( 0 => 'anice', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'anice', 'source_id' => 51064, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130816163802', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Spezia (intera o macinata). Descrizione: piccoli semi verde-marrone, a forma di virgola. Pianta membro della famiglia del prezzemolo. Sapore dolce, di liquirizia. Impiego: pane, torte, caramelle, biscotti, mousse di frutta, ricette del Sudest Aisatico, un tipo di salsiccia italiana.', 'usage_comment' => '', 'glossary' => '', 'width' => 118, 'height' => 90, '_version_' => 1503597849478168577, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'anise seed', 'Definition' => 'spice (whole or ground) Description: Small green-brown, comma-shaped seeds. Member of the parsley family. Sweet licorice flavor. Uses: breads, cakes, candies, cookies, fruit sauces, Southeast Asian recipes, Italian Sausage.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Sample Image' => 'indeksiraj-1364085167.jpg; anise-1371472178.jpg', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'anise_seed', )

(object) array( 'id' => '456557', 'url' => 'IT/tannin', 'image' => '', 'title' => 'tannino', 'tags' => array ( 0 => 'tannino', 1 => 'Food (other)', 2 => 'Tea', 3 => '', ), 'term' => 'tannino', 'source_id' => 29638, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Tea', ), 'lastedit' => '20130821082602', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Termine fuorviante che si riferisce ai polifenoli del tè, diversi dai polifenoli dell\'acido tannico associati ad altre piante come l\'uva.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503599408662446083, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'tannin', 'Definition' => 'A misleading term referring to tea polyphenols, which are different than the tannic acid polyphenols associated with other plants such as grapes.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Tea', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/12', 'Creation User' => 'Hvang', 'Creation Date' => '2010/05/21', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'tannin', )

(object) array( 'id' => '133507', 'url' => 'IT/poppy_seeds', 'image' => '', 'title' => 'semi di papavero', 'tags' => array ( 0 => 'semi di papavero', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'semi di papavero', 'source_id' => 51178, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130817133205', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Spezia (interi). Descrizione: semi sottili (meno di 1,5 mm di diametro), nero-blu, derivanti dalla pianta del papavero. Consistenza croccante, sapore che ricorda vagamente le noci. Impiego: pane, torte, pasticcini, condimenti per insalata, vegetali, salse per la carne.', 'usage_comment' => '', 'glossary' => '', 'width' => 0, 'height' => 0, '_version_' => 1503597983597330435, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'poppy seeds', 'Definition' => 'spice (whole) Description: Tiny (less than 1/16 inch in diameter), blue-black seeds from the poppy plant. Crunchy texture, faint nutty flavor. Uses: Breads, cakes, pastries, salad dressings, vegetables, meat sauces', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Source Lang' => '1180', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'poppy_seeds', )

(object) array( 'id' => '73908', 'url' => 'IT/alkenet_root', 'image' => 'AlkanetRootPwd-1371472722.jpg', 'title' => 'radice di alkanet', 'tags' => array ( 0 => 'radice di alkanet', 1 => 'Food (other)', 2 => 'Herbs & spices', 3 => '', ), 'term' => 'radice di alkanet', 'source_id' => 51054, 'type' => 'term', 'namespace' => 1388, 'nstext' => 'IT', 'industry' => array ( 0 => 'Food (other)', ), 'category' => array ( 0 => 'Herbs & spices', ), 'lastedit' => '20130816145411', 'part_of_speech' => 'noun', 'creation_user' => 'patriziaz', 'special_term' => '', 'definition' => 'Spezia (macinata). Descrizione: proviene da una pianta selvatica con fiori gialli. Sapore: nessun sapore - utilizzata come colorante alimentare. Impiego: largamente utilizzata per conferire un colore rosso scuro alle pietanze.', 'usage_comment' => '', 'glossary' => '', 'width' => 290, 'height' => 290, '_version_' => 1503597736882077698, 'nstext_full' => 'Italian (IT)', 's_attr' => (object) array( 'Term' => 'alkenet root', 'Definition' => 'Spice (ground) Description: This comes from a wild plant with yellow flowers. Flavor: No flavor - used as a food coloring. Uses: Widely used in dishes which need a deep red color.', 'Part of Speech' => 'noun', 'Industry' => 'Food (other)', 'Product Category' => 'Herbs & spices', 'Domain' => 'Documentation', 'Usage Status' => 'New', 'Revision User' => 'Jessehe', 'Revision Date' => '2010/6/15', 'Creation User' => 'Jessehe', 'Creation Date' => '2010/6/15', 'Source Lang' => '1180', 'Sample Image' => 'AlkanetRootPwd-1371472722.jpg', ), 's_namespace_text' => 'EN', 's_namespace_text_full' => 'English (EN)', 's_title' => 'alkenet_root', )